Simple Way to Cook Tasty Zucchini Ham Casserole
- By Mathilda Wright
- 16 Sep, 2020
Hey everyone, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Zucchini Ham Casserole. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Zucchini Ham Casserole Recipe. The ingredients in this zucchini rice casserole are so simple and basic but they are a winning combination of flavor and texture. Easy, delicious and healthy Ham and zucchini casserole recipe from SparkRecipes.
You can have Zucchini Ham Casserole using 10 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Zucchini Ham Casserole
- Take 2-3 of Medium Zucchini, peeled seeded and sliced.
- It’s 1 of Yellow Onion, diced.
- It’s 1 Pkg. of Diced Ham or Any Leftover Ham Cubed or Diced.
- It’s 1 Pkg. of Shredded Cheese.
- You need 6 Slices of Pepper Jack Cheese.
- Prepare 1-2 Jars of Alfredo Sauce.
- It’s 2 tbsps of Onion Powder.
- Make ready 2 tbsps of Garlic Powder.
- It’s 2 tbsps of Old Bay or Soul Seasoning.
- Make ready to taste of Salt and Pepper.
So much flavor from garlic, herbs and Parmesan cheese.This zucchini casserole recipe incorporates tomatoes, basil and cheese.Add salt and pepper to taste.Share: Rate this Recipe My best friend, Margie gave me this recipe.
Zucchini Ham Casserole step by step
- Preheat oven to 400°F..
- In a 13x9 baking dish. Spread half the sliced zucchini on the bottom. Then sprinkle half the onion over zucchini. Add half the diced ham. Sprinkle 1 Tbsp. each of Onion and Garlic Powders..
- Sprinkle a little Salt and Pepper over everything. Then drizzle half the Alfredo sauce over everything. Repeat layers..
- Take out and Cover top of casserole with the shredded cheese and sliced cheese. Put back in oven and finish baking for another 10-15 minutes til zucchini is cooked and cheeses are melted..
- Remove from oven and Enjoy 😋..
- Put in oven and bake for 20 minutes..
This zucchini casserole recipe is perfect for those of you who are either cooking for your family or don't want to cook something different each day.Sliced zucchini and shredded carrots team up to make this tasty casserole.This casserole is an excellent way to use prolific fresh zucchini, and the stuffing mix makes it a filling side dish.
There are not many zucchini recipes that I can find and this is delicious!A golden, cheesy zucchini casserole filled with meat and veggies that will ensure you never miss Our baked zucchini casserole is going to tomato-based, and I would recommend using our recipe for.This simple slow-cooker casserole is the perfect, no-fuss way to use up your freshly picked zucchini.This zucchini casserole is made with ingredients that work to boost your immune system, burn fat and heal your gut.Packed full of the fresh flavors of summer, this vegetable casserole is a great way to use up extra garden veggies.