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Steps to Cook Perfect Hara Bara kabab

  • By Sam Brown
  • 03 Apr, 2020
Steps to Cook Perfect Hara Bara kabab
Steps to Cook Perfect Hara Bara kabab

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you how to prepare a special dish, Hara Bara kabab. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Hara Bara kabab Recipe.

You can have Hara Bara kabab using 12 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Hara Bara kabab

  1. You need of boil palk.
  2. It’s of methi.
  3. Prepare of daniya.
  4. It’s of gadi pudina.
  5. You need of Green chilli.
  6. It’s of boil mater.
  7. Prepare of bade Boil Aaloo.
  8. Prepare of besan.
  9. Prepare of bread slice.
  10. Take of Red chilli powder.
  11. Make ready of salt.
  12. Make ready of garam masala.

Hara Bara kabab step by step

  1. Boil aaloo mein methi daniya palk ko barik kaat kar matar ko bhi dardara kar le barik kati mich besan bread ko pani se bhiga kar use bhi daal denge sare masale daal kar achi se mix karene ice Cream ki stick par kabaab bana le.
  2. Oil garamkar ke Fry karein.
  3. Green chutneyke saath Serve karein.

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