Steps to Make Ultimate 一锅煮金瓜排骨饭 One-Pot Pork Ribs Pumpkin Rice

Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, 一锅煮金瓜排骨饭 One-Pot Pork Ribs Pumpkin Rice. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

一锅煮金瓜排骨饭 One-Pot Pork Ribs Pumpkin Rice Recipe. The rice looks a little wet because the pumpkin turned mushy from cooking (it is normal) but the rice to water ratio is okay. If you prefer drier grains you can In this recipe, most people would prefer to use pork belly that is cut into fine strips.

You can have 一锅煮金瓜排骨饭 One-Pot Pork Ribs Pumpkin Rice using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of 一锅煮金瓜排骨饭 One-Pot Pork Ribs Pumpkin Rice

1. You need of 金瓜 Pumpkin (300g).
2. You need of 排骨 Pork ribs (300g).
3. It’s of 米 Rice (1 cup).
4. Take of 蒜米 Minced garlic (1 teaspoon).
5. It’s of 酱清 Light soy sauce (1 tablespoon).
6. Make ready of 胡椒粉 Pepper powder.

Chuan Court Sichuan Cuisine Mala Hot Pot.Ordered one rice but the seller forgot to put.I learnt to cook this homely pumpkin rice (南瓜饭) from my friend koalabear (thank you!).Not only is this pumpkin rice sweet and tasty, it also has a lovely bright and cheerful yellow hue when This rice dish sounds and looks very tasty, pork belly, salted fish and pumpkin…all ingredients that I like.

一锅煮金瓜排骨饭 One-Pot Pork Ribs Pumpkin Rice step by step

1. 用酱清，胡椒粉，蒜米腌排骨5分钟 Marinate pork ribs with light soy sauce, pepper powder and minced garlic for 5mins.
2. 金瓜切块 Cut pumpkin into pieces.
3. 把米，金瓜和腌好的排骨放入饭锅煮熟 Cook rice with pumpkin, marinated pork ribs.

One-pot rice is something I do often.I call this my lazy day meal as I don't have to cook multiple dishes.Less dishes = less washing up.

Wuxi spareribs (無錫排骨) is the classic braised Chinese pork ribs famous in Wuxi, a town in Zhejiang province.Thicken cooking juices if desired, and serve over rice.This recipe is good for pregnant ladies and people Wash the red beans, honey dates and tangerine peel.Place all ingredients in a soup pot.If you use a rice cooker that has a rice congee setting, you can place everything into the cooker, press the button.