Step-by-Step Guide to Prepare Super Quick Zucchini bread

Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Zucchini bread. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Zucchini bread Recipe. This is the best zucchini bread recipe ever! It's got more zucchini and more sugar than most One of the reasons this is such an easy zucchini bread recipe, is because there's not much prep work for.

You can have Zucchini bread using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Zucchini bread

1. You need 3 cup of flour.
2. Make ready 1 1/3 tbsp of ground cinnamon.
3. Prepare 1 tsp of ground nutmeg.
4. Make ready 1 1/2 tsp of baking soda.
5. You need 1/4 tsp of baking powder.
6. Make ready 1/2 tsp of salt.
7. Take 3 of eggs.
8. Take 3/4 cup of vegetable oil.
9. Take 1/2 cup of honey.
10. It’s 3 cup of zucchini grated.
11. You need 1 cup of chopped walnuts.

Zucchini bread can be frozen for up to three months.After it is completely cooled, wrap it securely in aluminum foil, freezer wrap, or place in a freezer bag.Thaw the bread overnight in the refrigerator.The best healthy zucchini bread made with whole wheat flour, coconut oil and naturally sweetened with honey instead of sugar.

Zucchini bread instructions

1. Preheat oven to 325..
2. Combine all dry ingredients..
3. Make well in middle of dry ingredients and add everything else except zucchini and nuts. Mix until combined, but don't over do it..
4. Mix in zucchini and nuts..
5. Pour into loaf pan and bake 60 to 70 minutes, but your time may vary depending on various factors..

For Zucchini Chocolate Bread: stir in miniature semi-sweet chocolate chips instead of the nuts.Swap in dried fruit (cranberries or cherries) for the raisins.Try using pecans or walnuts for the chopped nuts.

This basic Zucchini Bread Recipe is one that I have been using for many, many years.It's packed with flavors from the zucchini, walnuts and cinnamon.Perfect to enjoy along with a cup of coffee in the.This zucchini bread, which I mashed together from several sources, has never failed me.My zucchini bread (though I prefer them in mini muffin form) recipes is virtually the same.