Recipe of Delicious Yoghurt Spaghetti *Vegetarian

Hello everybody, welcome to my recipe site. Today I will show you how to make a special dish, Yoghurt Spaghetti *Vegetarian. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

*Yoghurt Spaghetti Vegetarian Recipe. ✿ Veganlovlie Recipes / Spaghetti : A delicious easy spaghetti meal made stir fried style with vegetables. This recipe is very low in fat and bursting with. ounces whole-wheat spaghetti (or your favorite pasta). parmesan cheese (optional).

You can have Yoghurt Spaghetti *Vegetarian using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Yoghurt Spaghetti *Vegetarian

1. Make ready 500 gr of spaghetti.
2. You need 1 kg of greek plain yoghurt.
3. Prepare 250 gr of corn frozen kernels or 4 corns boiled, grained.
4. Prepare 1 of garlic clove.
5. Prepare 1 tsp of salt.
6. Make ready of Oregano.

See more ideas about Yoghurt, Yogurt packaging, Greek yoghurt.And because of the nutritional benefits of Greek yogurt, you'll be cutting on calories hard while at the same time boosting your.Vegetarian Spaghetti Squash Boat. by MyFitnessPal's Featured Recipes.Cut spaghetti squash in half from top to bottom.

Yoghurt Spaghetti *Vegetarian instructions

1. Boil spaghetti until done..
2. Mash the garlic, mix it with spaghetti..
3. Mix corn kernels (reheat the frozen corn kernels in microwave before mixing them with spaghetti), yoghurt, and salt with spaghetti, mix well..
4. Put the spaghetti on the platter and sprinkle some oregano..
5. Yoghurt spaghetti is ready to be served..

Vegetable spaghetti stir-fry is an easy spaghetti recipe made fried-noodle or chow mein style.A tangy, creamy and thick vegan yogurt made with only two simple ingredients!You won't believe there is not ANY dairy in this traditional style yogurt.

Scoop out seeds and place flesh side down in large microwave safe bowl.Spaghetti aglio olio is a traditional basic Italian food made just with olive oil and garlic.It's so easy to get that homemade taste.I love adding some protein to canned spaghetti sauce.It adds an extra flavor and textural element.