How to Prepare Ultimate Pork zucchini & valerian salad with greek feta

Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Pork zucchini & valerian salad with greek feta. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Pork zucchini & valerian salad with greek feta Recipe. You are here: Home » Pork » Pork with Zucchini and Corn Stew. Either squash or zucchini will work fine for this recipe.

You can cook Pork zucchini & valerian salad with greek feta using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Pork zucchini & valerian salad with greek feta

1. You need of Pork.
2. Make ready 1 of zucchini.
3. Make ready of Dried apricots.
4. Take of Olive oil.
5. You need of Salt&pepper.
6. Take of Valerian salad.
7. You need of Balsamic vinegar.
8. It’s of Greek feta.

Mix the pork belly with all.Put the pork and zucchini in a large bowl.In a plastic or paper bag combine flour, garlic salt and pepper.Add pork cubes; shake until coated with flour mixture.

Pork zucchini & valerian salad with greek feta step by step

1. Bake the zucchini, pork and apricots for 20 mins in the oven. (The pork i had it already cooked before so now i just took it of the refrigerator).
2. Cut and wash the salad, and put into a plate, add the olive oil, salt&pepper and balsamic vinegar..
3. When the pork is ready take off the oven, add into the plate with the vegetables and enjoy..

Any fresh green zucchini would work fine.Slice up pork belly into thin strips.You can use different cut of pork if you are not a fan of pork belly.

These low-carb zucchini pork dumplings, use zucchini in place of dough.You can make them as an appetizer or have them for dinner with some brown rice or.The good thing about Pork with Zucchini is its ease of preparation.I like to have pork with Zucchini with steamed rice.In fact, I like the idea of topping this dish with warm steamed rice.