How to Make Speedy Sausage and Rice Casserole

Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Sausage and Rice Casserole. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Sausage and Rice Casserole Recipe.

You can have Sausage and Rice Casserole using 5 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Sausage and Rice Casserole

1. It’s 1 lb of ground sausage.
2. Make ready 1 cup of uncooked rice.
3. Prepare 2-3 cups of shredded cheddar cheese.
4. It’s 1 can of cream of mushroom.
5. Prepare 1 can of or 8 oz. fresh mushrooms.

Sausage and Rice Casserole step by step

1. Cook rice per directions.
2. Brown sausage with mushrooms.
3. Mix ½ of cheese and cream of mushroom over low heat until cheese is melted.
4. Mix cooked sausage with soup.
5. Stir in cooked rice.
6. Pour into casserole dish and cover with remaining cheese.
7. Cook @350 for 20 minutes.