Recipe of Favorite A Better Moro-Kyuri (Moromi Miso with Cucumbers)
- By Mattie Osborne
- 20 Mar, 2020
Hey everyone, welcome to my recipe site. Today I’m gonna show you how to make a distinctive dish, A Better Moro-Kyuri (Moromi Miso with Cucumbers). It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
A Better Moro-Kyuri (Moromi Miso with Cucumbers) Recipe. "Moro" means "moromi-miso" which is a kind of miso or soy sauce. "kyu", means "kyuri", is a cucumber and the combination is wonderful! Therefore, I use normal miso and cucumber into the salad.
You can cook A Better Moro-Kyuri (Moromi Miso with Cucumbers) using 3 ingredients and 4 steps. Here is how you achieve that.
Ingredients of A Better Moro-Kyuri (Moromi Miso with Cucumbers)
- Prepare 1 of Cucumber.
- Prepare 1 of Moromi miso.
- You need 1 dash of Salt.
Love the presentation and thank you for sending all the sauces!I haven't received anything.may be it was good.Making Moromi Cucumber salad at the Mochi Restaurant in the Hague the Netherlands.The chefs here are known for coming up with crazy craving dishes that.
A Better Moro-Kyuri (Moromi Miso with Cucumbers) instructions
- Peel 5 sections of the cucumber lengthwise with a peeler..
- Lightly sprinkle salt..
- Cut the cucumbers into thirds..
- Then cut each piece into fourths. Arrange on a plate with the miso for dipping..
A Better Moro-Kyuri (Moromi Miso with Cucumbers).Bento Recipe Idea: Cod and Veggies Tempura Delight.Bento Recipes, Healthy Recipes, Healthy Food, Matsuri Festival, Whats For Lunch, Tempura, Japanese Food, Cod, Broccoli.
Loomster became very shy this month.He did eat the water fleas, but it took.Green cucumbers are fat, large cucumbers and have dark green, very thick skin which needs to be peeled.Therefore, this cucumber is not suited for smashed cucumbers as the Tataki Kyuri is a very quick salad to make.Because of the way the cucumbers are smashed, it creates more surface area.
