Recipe of Favorite Chopped Chickpea Greek Salad

Hello everybody, welcome to my recipe site. Today I will show you a way to make a distinctive dish, Chopped Chickpea Greek Salad. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Chopped Chickpea Greek Salad Recipe. Easy one bowl chopped chickpea greek salad with olives, feta, tomatoes, onion, garlic and a light lemon dressing! Add cooked chicken for more protein or enjoy on its own.

You can cook Chopped Chickpea Greek Salad using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chopped Chickpea Greek Salad

1. Take of Salad.
2. You need of chickpeas, rinsed and drained.
3. It’s of red bell pepper, chopped.
4. Make ready of yellow bell pepper, chopped.
5. Prepare of green bell pepper, chopped.
6. Prepare of small red onion, chopped.
7. Prepare of grape tomatoes, sliced into eighths.
8. It’s of feta cheese, crumbled.
9. Make ready of Dressing.
10. Take of olive oil.
11. It’s of lemon juice.
12. Prepare of garlic, minced.
13. You need of dried oregano.
14. Prepare of salt.
15. Prepare of ground black pepper.

Chickpeas: Canned chickpeas are our pick for convenience, but you can also cook up a batch of dried beans, if you like.Chopped greens: We're partial Inspired by a classic diner-style Greek salad, this version mixes chickpeas with crunchy chopped romaine, hopped cucumbers, tomatoes, bell pepper.Full of vibrant Mediterranean flavors, with crunchy bell peppers and cucumbers, briny olives, salty Feta, and a light vinaigrette, you'll love bringing this to parties or packing it for a healthy lunch!The perfect healthy side dish anytime of year this super salad is packed with tons of delicious ingredients that will make your taste buds and body happy.

Chopped Chickpea Greek Salad step by step

1. Mix salad ingredients together in large bowl and toss.
2. Mix dressing ingredients together in a separate bowl.
3. Pour dressing into salad and toss.
4. Add salt and ground black pepper if desired.
5. Serve immediately or marinate in refrigerator for 1 hour.
6. Enjoy within 2-3 days for freshness.

Full of chickpeas, chopped veggies, and smothered in a tangy greek yogurt and herb dressing!Sometimes it's a really good thing to take a break.I got off the creativity struggle bus and ended up creating this AWESOME chopped chickpea greek salad.

If you have an hour to let this healthy gluten-free salad.This Greek chopped salad is a combination of fresh vegetables, chickpeas and feta cheese in a Greek style dressing.This crispy chickpea chopped salad is super simple and loaded with flavor.It's an incredible side or starter and a huge crowd pleaser!My favorite greek salad and my howsweeteats house salad.