Recipe of Tasty White Cheddar Scalloped Potatoes

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, White Cheddar Scalloped Potatoes. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

White Cheddar Scalloped Potatoes Recipe. The Best Food Always Starts With The Best Ingredients. In a large saucepan, heat butter over medium-high heat.

You can have White Cheddar Scalloped Potatoes using 6 ingredients and 9 steps. Here is how you achieve that.

Ingredients of White Cheddar Scalloped Potatoes

1. It’s 2 of large russet potatoes (peeled and sliced medium thin).
2. It’s 1/4 of White onion sliced.
3. Make ready 10-12 oz of white cheddar cheese condensed soup (see my recipe from scratch or use the can if you wish).
4. You need 1 1/2 cups of white cheddar cheese shredded.
5. Prepare 1/3 cup of heavy cream.
6. It’s 3 tbs of garlic pepper blend.

Pour cream mixture evenly over potato mixture.In a large bowl, combine the potatoes and ham.Thinly sliced red potatoes are smothered in a creamy white cheddar sauce and baked with a crispy buttery topping!Place half of potatoes in pan/dish and cover with half of the sauce.

White Cheddar Scalloped Potatoes instructions

1. Preheat oven to 380°.
2. In a medium-sized deep casserole dish (sprayed with non-stick cooking spray), layer the bottom with sliced potatoes..
3. Spoon 1/3 of the cheddar soup onto the potato layer..
4. Place 1/3 of the sliced onions..
5. Sprinkle 1/4 of the shredded white cheddar..
6. Sprinkle 1 tbs of the garlic pepper blend..
7. Repeat 2 more times except the white cheddar on the last layer..
8. Pour the heavy cream over the top and let it run down into the dish. Then spread the remainder of the white cheddar on top..
9. Bake covered for 50 mins then remove cover and bake an additional 10-15 mins until top is browned..

In baking dish, arrange half of the potatoes.Top with half each of the onion and cheese.Layer with remaining potatoes, onion and cheese.

Crumble bacon over first layer (optional).Scalloped potatoes are a classic comfort food.They are easy to make, impressive to look at, and delicious as a side to any dinner!These Parmesan and White Cheddar Scalloped Potatoes are the perfect addition to your weeknight dinner/family get together/just about any meal!White cheddar normally has a bit of a bite to it, but it mellows out really nicely with all of the creamy goodness going on in this sauce.