Recipe of Super Quick Pumpkin and Feta Bake
- By Justin Taylor
- 25 Feb, 2020
Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a distinctive dish, Pumpkin and Feta Bake. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Pumpkin and Feta Bake Recipe.
You can have Pumpkin and Feta Bake using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients of Pumpkin and Feta Bake
- Make ready of peeled and diced pumpkin.
- Prepare of potatoes peeled and diced.
- It’s of olive oil.
- Make ready of onion diced.
- Prepare of eggs.
- Make ready of cream.
- Prepare of chopped Italian parsley.
- It’s of Feta (cow).
- Make ready of sea salt and cracked pepper to taste.
Pumpkin and Feta Bake step by step
- Place the diced pumpkin and potatoes in a saucepan of water and simmer until they are just tender. Drain and set aside to cool..
- Heat the oil in a pan over a medium heat the dice onions until soft and fragrant. Whisk together the eggs and cream and parsley in a bowl. Season to taste..
- In a large bowl , gently combine the pumpkin and potatoes onions, eggs mixture and crumbled feta. Pour into a oven proof serving dish and dot over the extra feta..
- Bake for 20-25 minutes until the bake is puffed and golden. Allow it to cool slightly before cutting.