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Recipe of Favorite Rich bittermelon

  • By Robert Roberts
  • 16 Nov, 2019
Recipe of Favorite Rich bittermelon
Recipe of Favorite Rich bittermelon

Hey everyone, welcome to our recipe page. Today I will show you how to make a distinctive dish, Rich bittermelon. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Rich bittermelon Recipe. Bitter melon, or bitter gourd, is not only known for its sharp flavor and distinct appearance but may also have positive effects on health. Bitter Melon traditionally grows in tropical areas, including parts of the Amazon, east Africa, and the Caribbean, and is cultivated throughout South America and Asia as.

You can cook Rich bittermelon using 13 ingredients and 11 steps. Here is how you cook that.

Ingredients of Rich bittermelon

  1. You need 5-6 of BITTERMELON.
  2. Prepare of SUNFLOWER OIL to fry.
  3. Make ready 3-4 of medium sized ONIONS.
  4. Prepare of GINGER GARLIC estimated.
  5. You need 1-2 of GREEN CHILLI.
  6. You need 2 tablespoons of SALT.
  7. You need 2 tablespoons of KITCHEN KING.
  8. It’s 1 tablespoon of BLACK PEPPER POWDER.
  9. Prepare 1 tablespoon of TURMERIC.
  10. Take 1 tablespoon of RED CHILLI POWDER.
  11. Take 1 tablespoon of CHAAT MASALA.
  12. Prepare 1 tablespoon of MANGO POWDER.
  13. It’s 1 tablespoon of CUMIN POWDER.

People use bitter melon for diabetes, obesity.Bitter melon, commonly known as bitter gourd or bitter squash, has a wealth of health A study in the Journal of Ethnopharmacology suggests that bitter melon, rich in.Bitter melon taste "bitter" just as the name suggests.The texture can be either crunchy After this bitter melon has become a Chinese household regular vegetable and is as.

Rich bittermelon instructions

  1. First of all peel properly all bittermelon and separate the seeds from inner part.to take out seeds make a cut on each piece to open it and spread salt on it.let sit for 30 minutes.
  2. Now wash them properly and make dry with towel..
  3. Put sunflower oil in big pan to deep fry them.let make oil hot very much then deep fry all bittermelon at low flame.
  4. Now on other side use handblender and blend all together onion garlic ginger and green chilli.
  5. Make thick paste of all and put hot sunflower oil one big scoop in clean pan.
  6. Now put mixture of onion and roast it for at least 40 minutes at very low flame.
  7. Now when it spread oil and looks brown add all the spices one by one.
  8. Roast again for 10 minutes.
  9. Now let sit for 10 minute to cool down the masala and start filling the masala with the help of spoon in open mouth of each piece.
  10. By deep frying we can eat it without bitterness and with masala it really becomes more crunchy and amazing.
  11. Enjoy my yummy recipe.

But how does it work, and Momordica charantia, better known as bitter melon, bitter gourd, and karolla, is a.Bitter melon is a vegetable used in India and other Asian countries.The fruit and seeds are used to make medicine.

BNP Supply High Quality Charantins Rich in Bitter Melon Extract.The Bitter Melon Extract used in dietary supplements is derived from the fruit of Momordica charantia L.Bitter melon, also known as bitter gourd or karela (in India), is a unique vegetable-fruit that can be used as food or medicine.It is the edible part of the.Bitter melon is rich minerals, calcium, and phosphorus, as well as carotenoids.

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