Chicken

How to Make Perfect Veg Chicken Fry

  • By Luis Lowe
  • 09 Jun, 2020
How to Make Perfect Veg Chicken Fry
How to Make Perfect Veg Chicken Fry

Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a special dish, Veg Chicken Fry. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Veg Chicken Fry Recipe. Return the chicken and vegetables to the saucy pan, stir until heated through. Serve with hot rice or noodles.

You can cook Veg Chicken Fry using 23 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Veg Chicken Fry

  1. It’s 350 gm of chicken (medium cut).
  2. Prepare 25 gm of purple or red cabbage (sliced).
  3. Take 25 gm of broccoli (medium pieces).
  4. Take 25 gm of carrot (sliced).
  5. Take 25 gm of green & red capsicum (sliced).
  6. Make ready 25 gm of cabbage (sliced).
  7. Prepare 25 gm of cherry tomatoes.
  8. You need 25 gm of french green beans (1” long cut).
  9. Make ready 25 gm of green peas.
  10. Prepare 25 gm of sweet corn.
  11. Take 1 pc of sliced onions (big).
  12. Prepare 1 tbs of minced garlic.
  13. Make ready 1 tsp of tomato sauce.
  14. Prepare 1 tsp of chilli sauce (red & green).
  15. Take 1 tsp of soy sauce.
  16. Make ready 1 tsp of barbecue (BBQ) sauce.
  17. Prepare to taste of salt.
  18. Take 2 tsp of white vinegar.
  19. Take 2 tbsp of corn flour.
  20. You need 2 tsp of black pepper powder.
  21. Make ready 1 pc of egg.
  22. Prepare 2 tsp of sugar (optional).
  23. You need 75 ml of white oil.

Advertising allows us to keep providing you About Fried Veg Chicken Salad.Andhra chicken fry is very spicy and delicious recipe.this is the most commonly prepared Sunday recipe in almost every household in Andhra Pradesh and.Today we cook a delicious chicken salad with some seasonal Chicken Wings are a delicious snack for any occasion.You can serve them at parties, or simply enjoy.

Veg Chicken Fry instructions

  1. At first, need to marinate the chicken pieces with salt, black pepper powder, sugar, white vinegar, egg and corn flour. Mix well together with hand and keep it aside for 1hour if time permits or even 15min at least..
  2. Fry the chicken pieces in deep hot oil for approx. 20min until golden brown. However, cooking is solely depending on gas flame speed. For heathy options, roast the chicken pieces in an air fryer or oven. Keep the fried chicken aside..
  3. Take some oil on a pan, sauté the minced garlic. After a while, add sliced onions and do the same. Then add sliced carrot and beans pieces as it takes long time to cook. Sauté it until slightly soften. Add broccoli, capsicum; fry it for a while then add cabbage and purple or red cabbage. Cook for a while, but make sure it should be still crunchy. Further, add sweet corn and green peas and cook for a while. Add salt, black pepper powder and sugar (optional). Stir and mix well and sauté for a whil.
  4. Finally, add cherry tomatoes and chopped purple cabbage. It gives nice colour and crunchy texture of the dish. Garnish with chopped spring onion..
  5. Enjoy the dish.The Veg Chicken Fry is ready to serve. Please visit my YouTube channel 'CuisineGhar' to watch the video of the recipe. Here is the link: https://youtu.be/m4hrkNaTkLw.

It is Nutorious and Delicious Veg Chicken and It's Taste Look Like Chicken.You can Saute on it Tawa with Butter or little Deep Fry it and Supplement it with Mint Sauce do not over Fry it Otherwise.Today we cook a delicious chicken salad with some seasonal vegetables. first, you have to cut the onion into small pieces, and t.

Home » Archive » Non veg recipes » Chicken PallipalayamErode special Chicken fry There is a place called pallipalayam in erode.I wonder if this chicken fry was originated in that area. ?During one of these chats, the mention of good ol' Southern fried chicken came up.I guess it's time to add Popeyes Chicken to the list of vegan fast food menus I am going to tackle on this journey to.

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