Recipe of Favorite Drunken Shrimp
- By Wesley Curry
- 07 Oct, 2019
Hello everybody, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Drunken Shrimp. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Drunken Shrimp Recipe.
You can have Drunken Shrimp using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients of Drunken Shrimp
- Make ready 1 lb. of cooked shrimp (cleaned).
- It’s 1 TBS. of Creole or Cajun seasoning.
- You need 1 of shallot, minced.
- It’s 1/2 stick of butter (4 TBS.).
- It’s 1/4 cup of bourbon.
- It’s 2 TBS. of cooking sherry.
- It’s 1/2 cup of beef broth.
- It’s 1 cup of heavy cream.
- You need 2 tsp. of Tarragon.
- Take to taste of Salt and pepper.
- Make ready Loaf of crusty bread (warmed, if desired).
Drunken Shrimp instructions
- Season shrimp with the Creole or Cajun seasoning and set aside..
- In a frying pan over med-hi heat, sautee shallots in butter until softened..
- Stir in bourbon, until warmed. Add heavy cream. Stir until thickened..
- Add in the tarragon, salt and pepper. Stir until all combined..
- Add in the beef broth and sherry and stir until heated through..
- Add in shrimp until thoroughly heated, about 3 minutes..
- Remove to bowl and serve with warm crusty bread..