Easy Way to Prepare Perfect Pork Chops and Scalloped Potatos

Hey everyone, I hope you are having an amazing day. Today I will show you how to prepare a special dish, Pork Chops and Scalloped Potatos. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Pork Chops and Scalloped Potatos Recipe. DIRECTIONS pour broth mixture over the potatoes and onion. Place browned pork chops on top of potatoes.

You can have Pork Chops and Scalloped Potatos using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Pork Chops and Scalloped Potatos

1. Prepare 4 of center cut pork chops.
2. Take 6 medium of red potatos.
3. It’s 1 large of onion, sliced.
4. It’s 4 clove of of garlic, minced.
5. You need 2 1/2 cup of pork broth or 1 1/4 cup chicken broth and 1 1/4 cup beef broth.
6. It’s 1 cup of heavy cream.
7. It’s 3 tbsp of butter.
8. Make ready 3 tbsp of flour.
9. You need 2 tbsp of white wine.
10. Take 1/2 tsp of cajun seasoning.
11. Take 1/4 tsp of black pepper and salt to taste.
12. It’s 1 tsp of thyme.
13. You need 1 tsp of hot sauce such as franks brand.
14. It’s 1/4 cup of grated parmesan cheese.
15. It’s 4 of chopped green onions.

Reviewed by millions of home cooks.Skillet Pork Chops With Potatoes And Onions. verysimplebutfillingandtastywarmcheesyporkoniony.Thanks for making me hungry and giving me a dinner idea for tonight.Meanwhile in a nonstick skillet, brown pork chops on both sides.

Pork Chops and Scalloped Potatos step by step

1. In a large saucepan cover potatos with salted water, bring to a boil and cook until tender but still firm. Cool, peel and slice 1/4 inche thick..
2. Meanwhile make sauce. Melt butter in saucepan add onion and garlic and just soften, add flour and stir well for 2 minutes, it will seem dry, thats fine, add wine, cook 1 minute, slowly whisk in broth whisk until smooth add cream and seasonings. Cook to a boil and until slightly thickened, add cheese, remove from heat..
3. Heat a film of oil in a large skillet, season pork chops, I used cajun seasoning, sear and brown pork chops on both sides, remove to a plate..
4. TO ASSEMBLE AND COOK.
5. Spray a casserole dish with non stick spray. Put some sauce in pan, layer potatoes and sauce top with pork chops sprinkle chops with more cheese if desired and green onions, cover and cook at 400 for about 30 to 40 minutes depending on thickness of pork chops.Do not overcook..

Pork Chops & Scalloped Potatoes CasseroleThe Midnight Baker. loin pork chops, milk, onions, potatoes, butter, cream of mushroom soup.These useful spices can be used to cook so many different meals!Our most trusted Pork Chops And Scalloped Potatoes recipes.

Place chops on top of casserole.How to Make Baked Scalloped Potato's and Pork Chops.I a small mixing bowl mix the mushroom soup, milk and salt & pepper to taste.Brown pork chops in a little vegetable oil; set aside.In a skillet, brown pork chops in oil; season to taste with additional salt and pepper if desired.