Recipe of Yummy Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง)

Hello everybody, welcome to our recipe page. Today I will show you a way to make a special dish, Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง). This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง) Recipe. We Live in Udonthani Thailand my Husband is a Farang we love eating Esan Issan Thai food and we are Thai family lifestyle vlog in Udon Welcome to Pen's. mr.hotsia eat fried noodle in kompong cham market. Stir Fried Fresh Chilli on Rice.

You can have Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง) using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง)

1. Make ready 85 g of dried instant noodle (Today I select the salted egg flavour).
2. It’s of Dried hot chilli.
3. Take of Garlic.
4. Take of Minced pork (or chicken, beef, seafood).
5. You need 1 teaspoon of sugar.
6. It’s of Vegetables (Today I have an eggplant in fridge).

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Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง) step by step

1. Prepare instant noodle: add boiled hot water, leave for 3 min, then drained out the water. Cut dried hot chilli, and garlic (as the picture below).
2. Pour minerals oil (around 1 table spoon) in to the pan, use middle to high heat. Add garlic & chilli, stir with hot oil (Be careful! This step can make you got eye irritation and some volatile can harm your respiratory, please use strong power of hood) Quickly add minced pork, stir until it is cooked. Then add vegetables (you can use any vegetables you like such as carrot, cabbage, broccoli, kale, etc.).
3. Seasoning with sugar, and seasoning powder from package. (You can add more soy sauce or fish sauce or salt a bit) After well-stirred, add egg. When some part of egg already set, fried together. Then add the cooked instant noodle (from step1), fried with well-mixed..
4. Serve the fried noodle with a piece of lime. (You can add into your dish for a little sour taste)..

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