Recipe of Perfect Loaded Mashed Potatoes
- By Wesley Hicks
- 03 Nov, 2019
Hey everyone, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Loaded Mashed Potatoes. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Loaded Mashed Potatoes Recipe. Loaded Mashed Potatoes from Delish.com are perfect mashed potatoes. Just like your favorite baked potato these mashed potatoes are are completely loaded with everything delicious.
You can cook Loaded Mashed Potatoes using 10 ingredients and 13 steps. Here is how you achieve that.
Ingredients of Loaded Mashed Potatoes
- Prepare 6 lbs of Red Potatoes.
- Make ready 3 Sticks of Butter.
- It’s 3/4 Cup of Fresh Minced Chives.
- You need 2 Cups of Sour Cream.
- Prepare 1-1/2 Cups of Whole Milk.
- Take 8 Strips of Pre-Cooked Bacon.
- Prepare 1/2 Cup of Shredded Cheddar.
- It’s 2 Tbsp of Garlic Powder.
- It’s 2 Tbsp of Salt.
- Prepare 1 Tbsp of Pepper.
Here's how to make Loaded Mashed Potatoes.When you make mashed potatoes, or order them from a restaurant, what flavors do you like in them?Garlic and herb, sour cream, plain?My personal favorite is a loaded mashed potato.
Loaded Mashed Potatoes step by step
- Peel Potatoes and put in extra large stock pot.
- Fill pot with water up to 2 inches above potatoes.
- Bring water to boil and boil potatoes for 25-30 minutes.
- Strain water and put potatoes into extra large mixing bowl and mash with potato masher.
- Cut butter into potatoes and continue mashing until butter has melted and combined.
- Pour in milk and mix with masher.
- Use hand mixer to blend potatoes smooth.
- Add Sour Cream and Chives and mix with hand mixer.
- Add Salt, Pepper and Garlic Powder and mix with hand mixer.
- Transfer contents to large casserole dish.
- Chop bacon slices and top potatoes with Cheese then bacon.
- Bake casserole at 350 for 15-20 minutes.
- Allow to cool before serving.
Delicious mashed potatoes are loaded with everyone's favorite toppings!Add water to cover; bring to a boil over high heat.When creamy mashed potatoes get combined with baked potato topping, you get a dish everyone will love.
Recipe by pies and cakes and.Not something for the calorie conscious!I've used instant potatoes, but of course fresh is best.With flavors of a loaded baked potato, these loaded mashed potatoes will rock your side dish I love potatoes, don't you?I grew up in the age of dinner meant three things on your plate: Meat, Vegetable.