Bread

How to Prepare Yummy Grandma's Easter Bread (Bread Machine)

  • By Mitchell Schwartz
  • 02 Dec, 2019
How to Prepare Yummy Grandma's Easter Bread (Bread Machine)
How to Prepare Yummy Grandma's Easter Bread (Bread Machine)

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Grandma's Easter Bread (Bread Machine). This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Grandma's Easter Bread (Bread Machine) Recipe. My family's version of Easter bread. A sweet, rich, egg dough studded with golden and dark raisins.

You can have Grandma's Easter Bread (Bread Machine) using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Grandma's Easter Bread (Bread Machine)

  1. Prepare 1 1/3 cups of milk.
  2. Make ready 4 1/4 cups of bread flour.
  3. You need 3 tbsp of sugar.
  4. Make ready 1 1/2 tsp of salt.
  5. It’s 1 of egg.
  6. Make ready 2 1/2 tbsp of oil.
  7. You need 2 1/2 tsp of active dry yeast.
  8. Prepare 1 cup of raisins.

We always had this at Easter time.Great for toast and really good for French Toast.Just eat with a dab fresh butter and a cup of coffee.See more ideas about Bread machine, Bread, Bread machine recipes.

Grandma's Easter Bread (Bread Machine) step by step

  1. Beat egg and combine with oil and milk.
  2. Add flour, sugar, and salt.
  3. Put an indentation in the center of the flour mixture.
  4. Add yeast to indentation.
  5. Set machine for regular white cycle.
  6. Set machine to light crust.
  7. When machine is ready for fruit add raisins.

With butter and a little homemade apricot jam and.This Italian Braided Easter Bread Recipe on Food.com makes for delicious toast.Grandma Rose was from Calabria Italy.

After working in a commercial bread bakery, I learned quite a few techniques to make a perfect loaf of bread.Easy recipe and gives you great results every time!Italian Braided Easter Bread: Every Easter my mother would make this bread, and today I'm passing it along to you.Traditionally this bread was made on Holy Thursday.I played around with the bread machine too.

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