Recipe of Super Quick Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg)

Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg). This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg) Recipe. Baked Hake with cheese and baconAs receitas lá de casa. This might not be a traditional stir fry but it's delish!

You can have Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg) using 28 ingredients and 7 steps. Here is how you cook that.

Ingredients of Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg)

1. It’s 140 mls of Coconut Milk.
2. Make ready 500 mls of Vegetable stock.
3. It’s 1/2-1 Can of Chickpeas.
4. Take 3 of Potatoes (cut into thick chunks).
5. It’s 2 Cups of Broccoli (chopped).
6. It’s 2 Cups of Button Mushrooms.
7. Take 75 gms of Fresh or Frozen Peas.
8. Make ready 1 of long Sweet Pepper (grated or finely chopped).
9. You need 1 of Medium Onion.
10. Prepare 2 of Garlic Cloves (crushed).
11. You need 1 tbs of Ginger (grated).
12. Take 1 tsp of Mustard Oil.
13. Prepare 1 tbs of Olive Oil.
14. It’s of The Spices.
15. Take 4 of Cardamom pods.
16. Take 4 of Cloves.
17. You need 2 of Bay Leaves.
18. It’s 2 of Star Anise.
19. Take 1 of Cinnamon Stick.
20. Make ready 1 of tsb Garam Masala.
21. Take 1 of tsb Ground Corriander.
22. It’s 1 tsp of Ground Cumin.
23. It’s 1 tsp of Ground Tumeric Powder.
24. It’s 1 tsp of Sweet Pepper Powder.
25. It’s 1/4 tsp of Hot Pepper Powder.
26. Prepare of Garnish.
27. You need of Chopped Corriander.
28. It’s 1 tbs of Coconut Yoghurt.

When the potatoes have cooled a little, cut them in half lengthways and scoop the insides into a bowl.This relish is also delicious with sausages.Federal government websites always use a.gov or .mil domain.Before sharing sensitive information online, make sure you're on a.gov or .mil site by inspecting your browser's address (or "location") bar.

Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg) instructions

1. Heat Mustard and Olive Oil.
2. Add Onion, garlic, ginger, yellow pepper & saute for approx 10mins.
3. Add spices and fry until fragrant (Approx 1 minute).
4. Add Potato, Mushrooms and fry (Approx 2 minutes).
5. Add Chickpeas & Broccoli.
6. Add Vegetable Stock, Peas & Coconut Milk. Bring to boil and turn down to simmer until potatoes cooked through.
7. Serve with chopped Corriander and coconut yoghurt.

Serve the sliced steak with the mashed potatoes and cooked broccoli.Broccoli might not be a good choice for one of Baby's first vegetables as it may cause gas.Broccoli may also be a bit hard for a young infant to digest.

This site is also protected by an SSL (Secure Sockets Layer) certificate.Hearty Beef Mushroom Soup with plenty of meat, potatoes, mushrooms, vegetables and buckwheat.The final step of this beef mushroom soup is to add the broccoli florets.They only need about five minutes to become tender and bright green.This creamy and cheesy potato soup with broccoli comes together quickly for an easy and quick weeknight meal that everyone will love.