Simple Way to Prepare Perfect Tofu, Bitter melon, Pork and Egg Stir fry
- By Eric Bradley
- 31 Jul, 2020
Hey everyone, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Tofu, Bitter melon, Pork and Egg Stir fry. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Tofu, Bitter melon, Pork and Egg Stir fry Recipe.
You can have Tofu, Bitter melon, Pork and Egg Stir fry using 9 ingredients and 8 steps. Here is how you cook it.
Ingredients of Tofu, Bitter melon, Pork and Egg Stir fry
- Make ready 1 package of Tofu.
- Prepare 150 g of thinly sliced polk.
- It’s 150 g of bean sprouts.
- Prepare 2 of eggs.
- Prepare 2 TBSP of sesame oil.
- Prepare of ☆1.5 TBSP oyster sauce.
- It’s of ☆1.5 TBSP soy sauce.
- Make ready of ☆1 TBSP sake.
- You need of ☆1.5 tsp hondashi.
Tofu, Bitter melon, Pork and Egg Stir fry step by step
- Cut bitter melon..
- In a small bowl, give bitter melon massage to remove bitterness with a dash of salt, 1 minute. Add water and leave it for 10 minutes..
- Wrap tofu with paper towels and microwave for 2 minutes to remove water..
- Cut pork into 2 inch lengths. Sprinkle with salt, pepper and flour to give a base taste..
- In a small bowl, add all the ingredients of ☆.
- In a large pan, high heat, pour oil and sauté tofu until golden brown. Put aside..
- In the same pan, sauté pork, bitter melon and washed bean sprouts, 3 minutes. Add Tofu. Add ☆sauce until the sauce is well mixed..
- Add beaten egg in the same pan with other ingredients and scramble the egg, 1 minute. Turn off the heat, Pour sesame oil at the end..