Recipe of Tasty Whole Wheat Dinner Roll

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Whole Wheat Dinner Roll. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Whole Wheat Dinner Roll Recipe.

You can cook Whole Wheat Dinner Roll using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Whole Wheat Dinner Roll

1. Make ready 1 cup of warm milk.
2. Prepare 2.25 tsp of active dry yeast.
3. It’s 4 tbs of sugar.
4. Take 2-2.5 cup of all purpose flour.
5. It’s 1 cup of whole wheat flour.
6. Take 1 of large egg, room temperaturw.
7. You need 0.5 tsp of salt.
8. Make ready 6 tbs of unsalted butter, room temperature.

Whole Wheat Dinner Roll instructions

1. Combine milk, yeast and 1 tablespoon sugat in a small bowl, let stand until foamy, about 5 - 10 minutes..
2. With a stand mixer bowl, pour the yeast mixture. Add whole wheat flour,remaining sugar, egg, salt and butter..
3. Using the dough hook, gradually add all purpose flour, 1/2 cup at a time. Stop adding the flour when the dough looks soft and smooth. The dough should feel elastic and slightly tacky to the touch..
4. Lightly oil a large bowl or coat with nonstick spray; place dough in bowl, turning to coat. Cover with a clean dishtowel and let stand in a warm spot until dough has doubled in size, about 45 minutes to 1 hour..
5. Gently deflate dough by punching down. Cut into 14 pieces and form into a ball..
6. Coat a 10 in round pan with nonstick spray. Place dough balls into the prepared baking dish. Cover with a clean dishtowel and let stand in a warm spot until dough has doubled in size, about 45-60 minutes..
7. Preheat oven to 375° F..
8. Lightly brush the tops with milk then place into oven and bake until golden brown, about 15-18 minutes..