Recipe of Perfect Chilorio Stuffed Jalapeno Peppers Wrapped in Bacon
- By Derek Fuller
- 23 Nov, 2019
Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Chilorio Stuffed Jalapeno Peppers Wrapped in Bacon. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Chilorio Stuffed Jalapeno Peppers Wrapped in Bacon Recipe.
You can cook Chilorio Stuffed Jalapeno Peppers Wrapped in Bacon using 5 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Chilorio Stuffed Jalapeno Peppers Wrapped in Bacon
- It’s 2 of jalapeno peppers, halved, ribs and seeds removed.
- You need 1 C. of Chilorio (mexican shredded pork).
- It’s 1/4 C. of Shredded cheddar cheese.
- Make ready 3 Tbsp. of Cilantro, chopped.
- Make ready 4 slices of bacon of choice.
Chilorio Stuffed Jalapeno Peppers Wrapped in Bacon instructions
- Preheat oven to 400°F..
- Heat the Chilorio in a small skillet over medium-high heat until warmed through. Remove from heat..
- Add cheese and cilantro to skillet with Chilorio. Spooninto halved jalapenoa into equal amounts..
- Wrap bacon around stuffed jalapenos with ends tucked underneath. Place in pan and cook 15 minutes or until bacon is browned and crispy..