Seafood

How to Cook Perfect Argentine Red Shrimp With Tomatoes & Feta Cheese

  • By Hilda Osborne
  • 06 Sep, 2020
How to Cook Perfect Argentine Red Shrimp With Tomatoes & Feta Cheese
How to Cook Perfect Argentine Red Shrimp With Tomatoes & Feta Cheese

Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a special dish, Argentine Red Shrimp With Tomatoes & Feta Cheese. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Argentine Red Shrimp With Tomatoes & Feta Cheese Recipe.

You can have Argentine Red Shrimp With Tomatoes & Feta Cheese using 24 ingredients and 4 steps. Here is how you cook it.

Ingredients of Argentine Red Shrimp With Tomatoes & Feta Cheese

  1. Make ready 8-10 oz of Argentine red shrimp raw peeled and deveined.
  2. Prepare of Olive oil for coating the shrimp.
  3. Take of Freeze-dried oregano or fresh.
  4. Make ready of Salt and Pepper.
  5. Make ready 2 of medium tomatoes peeled, cored, and sliced roughly chopped.
  6. You need 1-2 Tbs of olive oil.
  7. Take 1/3 cup of diced shallots.
  8. It’s 1-2 of garlic cloves minced.
  9. Take of Salt and pepper.
  10. It’s Dash of or so of white wine.
  11. Prepare of Red pepper flakes.
  12. You need 1-2 oz. of Feta cheese crumbled.
  13. Prepare of Freeze-dried mint leave flakes or fresh.
  14. Prepare of Cooking, assembly, and baking.
  15. Make ready of Preheat the oven to 400f.
  16. Make ready of In a bowl, add a little olive oil, salt, pepper, a few dashes of oregano, and toss the shrimp in the seasoned oil to coat and set aside.
  17. It’s of Heat a medium saute pan to medium and add 1-2 Tbs Olive Oil.
  18. Make ready of Add shallots, garlic, and salt and pepper to taste, saute until soft, about five minutes.
  19. Make ready of Add the tomatoes, and red pepper flakes. Simmer, mashing the tomatoes a bit. Cover and cook down until thickened. Remove the lid and cook to a sauce.
  20. Prepare of Add a splash of white wine and simmer for a few minutes more.
  21. It’s of Transfer the tomatoes, shallots, and garlic onto individual ovenproof serving dishes and spread across the bottom.
  22. Make ready of Layer the shrimp across the tomatoes and crumble the feta over the shrimp.
  23. Take of Put into the oven and cook about 10-15 minutes until bubbly.
  24. You need of Remove and sprinkle with Mint and serve along with crusty bread and White Wine.

Argentine Red Shrimp With Tomatoes & Feta Cheese step by step

  1. Raw Argentine Red Shrimp with shell looks different then most..
  2. Cooked down Tomatoes..
  3. Add the Shimp, scatter some Feta and put in preheated 400f oven..
  4. Dust with Mint aand serve..

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