Recipe of Favorite Salisbury Steak Casserole

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Salisbury Steak Casserole. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Salisbury Steak Casserole Recipe. Salisbury Steak Casserole is an easy ground beef dinner recipe perfect for weeknights. This hearty casserole is loaded with ground beef, mushroom and onions in a creamy mushroom gravy and.

You can have Salisbury Steak Casserole using 24 ingredients and 14 steps. Here is how you cook it.

Ingredients of Salisbury Steak Casserole

1. Make ready of Salisbury Steak———————.
2. Prepare 1 pound of ground beef.
3. Make ready 1 tablespoon of Heinz Tomato Ketchup.
4. Make ready 2 tablespoons of dehydrated onions.
5. Take 1/2 cup of panko breadcrumbs.
6. You need 2 of large egg.
7. It’s 1/4 cup of beef broth.
8. It’s 1/4 teaspoon of dried thyme.
9. You need 3/4 teaspoon of kosher salt.
10. You need 1/2 teaspoon of ground black pepper.
11. Take of Gravy—————————–.
12. Prepare 1 of medium onion.
13. Take 1 tablespoon of extra Virgin olive oil.
14. Make ready 1-1/4 cup of beef broth.
15. Prepare 1 teaspoon of apple cider vinegar.
16. Prepare 1/3 teaspoon of mustard powder.
17. You need 1 tablespoon of all purpose flour.
18. Make ready 1/2 teaspoon of kosher salt.
19. You need 1/2 teaspoon of ground white pepper powder.
20. It’s 1 tablespoon of Heinz Tomato Ketchup.
21. You need 1 teaspoon of Worcestershire sauce.
22. Take 2 tablespoons of parsley flakes.
23. It’s of Topping——————-.
24. Take 3 cups of mashed potatoes made firm.

Add it to your menu this week!Salisbury steak reminds me of TV dinners and buffets.I serve my Salisbury steak with mashed potatoes and my boyfriend just eats it out of the fridge with a fork.Salibury steak plated with mashed potatoes.

Salisbury Steak Casserole step by step

1. Heat the oil in a pan. Chop the onion and sauté till caramelized..
2. Cook the mashed potatoes as you like them and this can be done before. You can see one of my recipes or your own, even instant as long as they are firm..
3. Preheat the oven 375 degrees Fahrenheit.
4. When the onion is caramelized mix with all the ingredients for the gravy and simmer in the pan stirring often..
5. When thickened set aside off heat..
6. Mix the ingredients for the salisbury steak. Let rest at room temperature for 15 minutes..
7. Form the steaks into golfball sized disc. Small patties about 1/2 inch thick..
8. Sear in a pan for two minutes.
9. Turn and sear on second side for 2 more minutes. Keep turning till each patty cooks 4 minutes 2 turns per side..
10. Add to the gravy each of the patties/ disc as they are cooked..
11. Add mashed potatoes on top of the salisbury steak and gravy. Use a wet fork dipping in water as needed to spread out the mashed potatoes..
12. Add to the oven and bake for 20-30 minutes till potatoes are browned on top..
13. Let rest 10-15 minutes..
14. Serve I hope you enjoy!!!.

Turning it into a casserole is a way to simplify and streamline the whole process, while still.Try this Salisbury Steak Casserole recipe, or contribute your own.By far the best I've ever had.

Homemade Salisbury Steaks are pure comfort food, reminiscent of On-Cor frozen dinners I ate when I was a child.These are easy to make at home was ingredients you probably have on hand.The Best Steak Casserole Recipes on YummlyPhilly Cheese-steak Casserole, Hashbrowns And Cheese Steak Casserole, Baked Mac And Cheese Steak Casserole.This stick to your bones meal will be ready for your family's table in no time!