Steps to Make Favorite Asian sticky chicken

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you a way to make a special dish, Asian sticky chicken. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Asian sticky chicken Recipe. These Asian Sticky AND Crispy Asian Chicken Wings. The best party or game day food ever!

You can cook Asian sticky chicken using 16 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Asian sticky chicken

1. You need 3 of chicken breasts, cut into small pieces.
2. Make ready 3 of eggs, whisked well.
3. Prepare 3 cups of bread crumbs.
4. Take of Red chilli flakes.
5. It’s of Green onions sliced.
6. You need of Sesame seeds.
7. You need of Oil.
8. Make ready of Salt.
9. Take of Pepper.
10. Prepare of Sauce :.
11. Prepare 1 cup of soy sauce.
12. It’s 1/2 cup of honey.
13. Prepare 3-4 tbsp of siracha.
14. Prepare 2 tbsp of hoisin sauce.
15. It’s 5 of garlic cloves,minced finely.
16. You need 1 tbsp of ginger minced or grated finely.

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Asian sticky chicken step by step

1. Season the diced chicken with salt and pepper. Have the whisked eggs in one bowl and the breadcrumbs with chilli flakes in another. Dip the chicken in the egg and then coat with bread crumbs.
2. Arrange them in an oven baking dish coated with oil and preheat the oven to 400 F.
3. Bake the chicken pieces for 20mins..
4. For the sauce, in a deep bottomed pan, add the sauce ingredients and mix well until it thickens on medium to high heat.
5. Add the chicken pieces to the sauce and mix well..
6. Season with green onions and sesame seeds..
7. Enjoy with a side of plain rice or fried rice.

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