Step-by-Step Guide to Prepare Perfect Scrambled Eggs with Jalapeño Popper Stuffing

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Scrambled Eggs with Jalapeño Popper Stuffing. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Scrambled Eggs with Jalapeño Popper Stuffing Recipe. See great recipes for Scrambled Eggs with Jalapeño Popper Stuffing too! Great recipe for Scrambled Eggs with Jalapeño Popper Stuffing.

You can have Scrambled Eggs with Jalapeño Popper Stuffing using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Scrambled Eggs with Jalapeño Popper Stuffing

1. You need 3 of eggs.
2. Make ready 1-2 tbsp of jalapeño popper stuffing.
3. You need to taste of Salt.
4. Make ready to taste of Pepper.
5. Make ready to taste of Chyanne pepper.
6. You need Tbsp of bacon grease or cooking oil.
7. It’s of Small sweet tomato.
8. It’s of Avacado.

You need to taste of Chyanne pepper.You need Tbsp of bacon grease or cooking oil.Spicy Jalapeno Scrambled Eggs is a Mexican style breakfast prepared with red tomatoes, onions and fresh Jalapenos which resembles the colours of the Mexican flag.This is a wholesome breakfast with the required proteins and vegetables.

Scrambled Eggs with Jalapeño Popper Stuffing step by step

1. Use your left over popper stuffings. I added my favorite diced link sausage when I made mixture. See jalapeño popper recipe..
2. Small skillet, heat to medium high with oil. Pour in scrambled eggs and add all ingredients except tomato and avocado. Cook till done to your taste..
3. Plate and add sliced tomato and avocado to plate. I like to add my favorite salsa on top. Enjoy!.

Fry bacon over medium heat until crisp.Add to pan to cook until soft.Crack eggs into the pan and lightly scramble.

And it gives a different flavour to your usual breakfast.This can be prepared in a jiffy and hence, perfect for busy mornings.These egg bites or egg muffins are eggs, cheese, bacon, and jalapeños to make a fun breakfast version of the classic appetizer jalapeños poppers.Cut off one-third of each pepper lengthwise (see photos).Carefully put the peppers in there to fry, and don't forget to roll them around from time to time so they brown evenly.