Step-by-Step Guide to Make Appetizing Bitter Melon with Egg

Hey everyone, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Bitter Melon with Egg. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Bitter Melon with Egg Recipe. Vietnamese Bitter Melon Stir-Fry with Eggs is a quick and tasty dish with health benefits. It requires very few ingredients and you need just one pan to cook it.

You can have Bitter Melon with Egg using 4 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Bitter Melon with Egg

1. It’s 3 pcs of eggs.
2. It’s 1 pc of bitter gourd.
3. Make ready of Minced garlic.
4. Prepare of Chicken powder.

Heat a wok until its surface begins to smoke.This quick savory recipe combines veggies like bitter melon, zucchini, and bell peppers with garlic, eggs, and two kinds of cheese. "I have become a big fan of the healthy bitter melon and grow them in my garden," says Ghostpepper. "I created my own simple recipes to complement this wonderful fruit.Cut into slices to serve." An easy Cantonese stir-fry recipe for bitter gourd with eggs flavoured tastefully with light soy sauce, sesame oil, Chinese wine, and ground pepper.This really gets a lot of the bitter flavor out so that's it's more palatable.

Bitter Melon with Egg step by step

1. Wash and cut bitter gourd into slices. Then dip in a salted water for 5 mins. After that remove from water and squeezed. Then wash again..
2. Beat eggs and add a little salt..
3. Heat pan add oil and stir fry egg. Temove and set aside for later use..
4. In same pan add oil and saute garlic and bitter gourd. Add water cover and let it simmer. When half done season with chicken powder then add fried eggs. Mix well and serve.

When I was a kid, I always avoid eating food that has bitter melon.You can tell by the name of it, it is bitter.Cut the bitter melon in half lengthwise, remove the seeds and slice each half crosswise in thin pieces.

Add the bitter melon and sauté in the oil for about one minute.Spread the melon pieces thinly over the wok surface.Pour the beaten eggs evenly over the melon pieces.Let eggs set about half a minute, then flip the mixture over to cook the other side.Add salt and pepper, adjust according to your taste.