Recipe of Speedy Eggplant Patties

Hello everybody, welcome to my recipe site. Today I will show you how to make a special dish, Eggplant Patties. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Eggplant Patties Recipe. Shape the eggplant mixture into patties. Heat oil in a large skillet.

You can have Eggplant Patties using 4 ingredients and 4 steps. Here is how you cook that.

Ingredients of Eggplant Patties

1. Make ready 2 pcs of eggplant.
2. Make ready 2 of shallot, minced.
3. You need of Ground pork.
4. Take 3 of eggs.

Spray non-stick skillet with cooking spray, or add a small amount of oil.Drop teaspoonfuls of eggplant into skillet and fry on both sides until golden brown.The Best Eggplant Patties Print this recipe!Be the first to review this recipe.

Eggplant Patties instructions

1. Roast chicken then peel off the skin. Then cut into 5 parts and set aside.
2. Heat pan and stir fry shallot and pork. Cook it until pork are tender. Then set aside and let it cool.
3. In a deep bowl place the eggplant, crack eggs and add. Then add also the cooked pork. Add black pepper then gently mix all..
4. Heat a pan then add cooking oil. Scoop eggplant mixture and fry it..

Shape into patties or croquettes, and roll in extra breadcrumbs for crisp coating.Peel eggplant and cut into small pieces.Boil in salted water until tender.

This is a tasty and somewhat quick way to prepare eggplant.A friend described them as eggplant fritters.Everyone in my household likes them, including the one year old boy.Drain off the water and put the eggplant into a large mixing bowl.Mash it using a potato masher.