How to Prepare Delicious Thai Basil Chicken / Pork

Hello everybody, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Thai Basil Chicken / Pork. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Thai Basil Chicken / Pork Recipe. Thai Pork Stir Fry - Thai Style Stir Fry Pork - Thai Street Food. Thai Holy Basil Stir-Fry Recipe (Pad Gaprao) ผัดกะเพรา - Hot Thai Kitchen!

You can cook Thai Basil Chicken / Pork using 12 ingredients and 3 steps. Here is how you cook that.

Ingredients of Thai Basil Chicken / Pork

1. Make ready of Chicken.
2. You need of Pork (less soysauce & oystersauce).
3. Take Leaves of Thai Basil.
4. You need of Ingredient A : finely minced.
5. Make ready 2-3 of Chilli 🌶.
6. It’s 6-7 of Garlic 🧄.
7. You need of Ingredient B : mix.
8. It’s 1/2 tbsp of soysauce.
9. Make ready 1/2 tbsp of oystersauce.
10. You need 1 tbsp of fish sauce.
11. Prepare 1 tsp of sugar.
12. You need 2 tbsp of water.

Hope you guys enjoy this recipe.Our Thai Basil Chicken, Thai Basil Beef, and Vegan Thai Basil Stir-fry are all some of our most popular recipes.Thai basil is a magical ingredient.This Thai basil pork belly recipe is modeled after our past Thai basil recipes, which isn't a knock against it.

Thai Basil Chicken / Pork instructions

1. Stir fry A, add in meat once garlic is coloured.
2. When meat is fully cooked, add B into the middle. Let it simmer for awhile before mixing.
3. Add in basil leave, serve when basil leave is cooked..

Or for vegetarian option, you can make with mushrooms or tofu! 🙂.So whatever you have in you hands, you can make it! 😉.I used Thai sweet basil, but you can use Thai holy basil or regular sweet basil.

It just goes to show that this formula can be.Recipe for Thai basil pork stir-fry.It is a very popular street dish in Thailand and very easy to cook at home!To make an authentic Thai basil chicken/pork/beef, you definitely need Thai holy basil (pictured below) which is rare here compared to other types of basil.Stir fry A, add in meat once garlic is coloured.