Recipe of Perfect Grilled Teriyaki Pork Tenderloin
- By Dylan Russell
- 18 May, 2020
Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Grilled Teriyaki Pork Tenderloin. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Grilled Teriyaki Pork Tenderloin Recipe.
You can cook Grilled Teriyaki Pork Tenderloin using 16 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Grilled Teriyaki Pork Tenderloin
- Make ready 1 of whole pork tenderloin.
- You need of For marinade.
- It’s 2 tablespoons of tamari soy sauce.
- You need 1 tablespoon of chili olive oilt.
- Prepare 2 of tabiespooonn seasoned rice vinegar.
- Make ready 1 tablespoon of light brown sugar.
- It’s 1 teaspoon of sriracha sauce.
- Take to taste of Pepper.
- Make ready 1/4 teaspoon of gground ginger.
- Make ready 1/4 teaspoon of granulated garlic.
- It’s Pinch of red peeper flakes.
- It’s of For Drizzle.
- Make ready 2 tablespoons of seasoned rruce vinegar.
- It’s 1 tablespoon of chili olive oil.
- Take 1/2 tablespoon of wasabi paste.
- Prepare 1 tablespoon of tamari soy sauce.
Grilled Teriyaki Pork Tenderloin step by step
- Place all marinade ingredients in a zip lock bag to comebine. Add pork and chill overnight.
- Preheat grill to medium high.
- Grill pork to desired doneness but don’t overcook. For a juicy tenderloin take it off at 135 and allow it to rest.
- Mix drizzle ingredients. In a bowl.
- Drizzle over pork serve extra on theaide.