How to Cook Speedy My Grilling Spot Scallop Stew

Hello everybody, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, My Grilling Spot Scallop Stew. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

My Grilling Spot Scallop Stew Recipe.

You can have My Grilling Spot Scallop Stew using 8 ingredients and 11 steps. Here is how you achieve it.

Ingredients of My Grilling Spot Scallop Stew

1. It’s 1 Pound of Scallops.
2. Prepare 2 Tablespoons of Butter.
3. Take 3 of Tablespons Garlic Sauce.
4. Prepare To Taste of Salt.
5. Make ready To Taste of Parsley.
6. It’s 1/2 Cup of White Wine.
7. Prepare 2 Cups of Fish Broth.
8. You need To Taste of Olive Oil.

My Grilling Spot Scallop Stew instructions

1. Wash the scallops with water and set them aside, ideally inside the fridge..
2. Pre heat the pan over the grill..
3. Add the Butter and the Garlic Sauce..
4. Mix Well and let it cook for 5 minutes..
5. Ad the salt to the mix..
6. Put the scallops in the pan and mix everything. You need to stir every other minute to ensure all the scallops are well cooked..
7. Add the white wine and let it reduce for 10 minutes..
8. Add the Olive Oil..
9. Add the Parsley and mix well..
10. Add the fish broth and let it cook for 10 minutes at low heat..
11. Serve and enjoy!.