Breakfast

Simple Way to Prepare Yummy Fig Omelet

  • By Josie Johnston
  • 07 Nov, 2019
Simple Way to Prepare Yummy Fig Omelet
Simple Way to Prepare Yummy Fig Omelet

Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Fig Omelet. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Fig Omelet Recipe.

You can have Fig Omelet using 7 ingredients and 9 steps. Here is how you cook that.

Ingredients of Fig Omelet

  1. Take 2 of figs.
  2. You need 3 of eggs.
  3. It’s 1 tablespoon of sugar.
  4. Take 1 of onion 🧅.
  5. Make ready 30 g of sliced fennel.
  6. Take To taste of Salt.
  7. Make ready To taste of Pepper.

Fig Omelet instructions

  1. Sliced onion and fennel.
  2. Caramelize Onion.
  3. Add fennel, stir fry until the fennel is soft. Add a pinch of salt then put it aside to cool down.
  4. Pan fried each side of the fig for 10 seconds, add 1 tablespoon of sugar. Stir fry a bit until the fig is coded with melted sugar.
  5. Mix 2 eggs, onion and fennel. Add a pinch of salt and pepper..
  6. Heat up (mild heat)2 tablespoons of oil before putting the egg in 15cm pan. Stir the egg in the pan to create folds..
  7. Mixed another egg with a little salt then pour it into the pan. Put the figs on top of the egg.
  8. Put the cover on and cook for 5 more mins. Put it in oven for 2 mins under 200°C if the top still liquid..
  9. Voilà ❤️ you can also serve it with some feta cheese and a little bit of 🍯.

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