Recipe of Super Quick Spinich sausage tortellini soup
- By Mae Gibson
- 05 Nov, 2019
Hey everyone, welcome to our recipe page. Today I will show you a way to prepare a special dish, Spinich sausage tortellini soup. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Spinich sausage tortellini soup Recipe. This soup will be a new standby for us! I used a healthier sausage sliced into small pieces and it worked beautifully.
You can cook Spinich sausage tortellini soup using 7 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Spinich sausage tortellini soup
- You need 1 lb of Sausage (medium or hot).
- It’s 8 oz of cream cheese.
- Prepare 5 of mushrooms sliced (optional).
- Make ready 1 large of box of chicken broth.
- Prepare 1 large of bag of spinich (usually 12oz).
- It’s 2 can of Rotell tomato (medium or hot depending on desired heat).
- You need 1 box of tortellini (your choice of filling).
This easy tortellini soup is loaded with Italian sausage, spinach, and cheese-filled pasta.The short ingredient list makes this soup the perfect weeknight This easy tortellini soup has been on heavy rotation in my kitchen lately.The list of ingredients is short, which translates into a dinner that doesn't.Dear creamy tortellini soup, with sausage, and spinach, and that rich and creamy tomato broth: ILYSB!
Spinich sausage tortellini soup step by step
- Brown sausage.
- Add mushrooms and let cook a few minutes.
- Pour sausage and mushrooms into large pot and add chicken broth, spinach, and cream cheese and bring to a boil then lower heat to simmer and let cream cheese melt.
- After cream cheese is melted, Add rotell tomatoes and tortellini and let simmer for about 15 min.
The soup has a creamy rich flavor from tomatoes, and it's.This easy tortellini soup recipe is made extra-delicious with Italian sausage, spinach and tomatoes.And then for an Italian option, I also stirred up a batch of this delicious tortellini soup to enjoy and freeze for later.
If there is just one soup you make this month, absolutely make it this one.I'm not going to beat around the bush with you.This quick and easy soup is made by combining packaged tortellini and frozen spinach in chicken broth seasoned with dried basil and garlic powder.Here's a satisfying soup for chilly nights.Hearty and chock full of flavor, it comes together in no time.