Breakfast

Recipe of Perfect Keto Buttermilk Pancakes

  • By Lewis Freeman
  • 17 Jul, 2020
Recipe of Perfect Keto Buttermilk Pancakes
Recipe of Perfect Keto Buttermilk Pancakes

Hey everyone, I hope you are having an amazing day. Today I will show you how to prepare a special dish, Keto Buttermilk Pancakes. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Keto Buttermilk Pancakes Recipe.

You can have Keto Buttermilk Pancakes using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Keto Buttermilk Pancakes

  1. You need 1/3 cup of coconut flour.
  2. Take 1 tbs of Erythritol.
  3. Take 1/2 tsp of baking powder.
  4. Prepare 1/2 tsp of baking soda.
  5. Take 1/4 tsp of salt.
  6. It’s 1/4 tsp of xanthan gum.
  7. Take 1/2 cup of buttermilk.
  8. It’s 1 of egg.
  9. Prepare 2 tbs of sour cream.
  10. Take 1 tbs of melted unsalted butter.

Keto Buttermilk Pancakes instructions

  1. Combine dry ingredients together (coconut flour down to the xanthan gum).
  2. Combine wet ingredients in a separate bowl (buttermilk down to the melted butter)..
  3. Mix dry ingredients with wet ingredients..
  4. Do not over mix. I repeat, do not over mix. The mixture will be thick, but this makes about 4-5 portion sized pancakes..
  5. Takes a bit longer to cook, but that's ok..
  6. Heat a little butter in pan and spoon (I used a tablespoon) into pan. Flip when firm at bottom..
  7. I topped with a little butter and no syrup. One small pancake was enough for me as these are pretty thick, filling and tasty..
  8. .

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