How to Prepare Favorite Eggplant curry
- By Lida Rodgers
- 09 Feb, 2020
Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Eggplant curry. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Eggplant curry Recipe. Bharwa baingan is a Indian style eggplant curry made by simmering small eggplants in a spicy onion masala. Curried eggplants are a favorite with many Indians and enjoy them often with rice or roti.
You can cook Eggplant curry using 9 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Eggplant curry
- Prepare of Oil.
- You need 1 of onion.
- Prepare of Ginger garlic paste.
- Take 1 of potato.
- Prepare 1 of Eggplant.
- It’s 1/2 of tomato.
- It’s of spices (turmeric powder, coriander powder, chilly powder).
- Take of crushed peanuts.
- It’s of Coriander to garnish.
Cut each half once more lengthwise.Thai green curry with sautéed asian eggplant, red bell peppers, lemongrass, and coconut milk. › Eggplant Green Curry.Grilled Japanese Eggplant with Tahini Sauce.Hi Guys, today I'll show you How to Make Eggplant Curry with just a few ingredients.
Eggplant curry step by step
- Heat 2 spoonful of oil.
- Add onion to the heated oil and saute it.
- Add a spoonful of ginger garlic paste.
- Add diced potato and eggplant and let it get fried well.
- Then add pinch of turmeric powder, coriander and chilly powder and salt to taste..
- After mixing the spices well with the vegetables, add tomato and let it cook..
- Add some crushed peanuts.
- Add little boiled water and let the curry cook till the potatoes are well cooked..
- Garnish with coriander and serve.
Reviews for: Photos of Baingan Bharta (Eggplant Curry).For eggplant curry, I like using small seedless eggplants for this, such as Japanese eggplants, because the seeds are almost non-existent.Slice the tops off the eggplants, then slice them in half lengthwise.
This is a tasty and easy vegetarian recipe.Meanwhile, on the stovetop in a large skillet sauté the onion and.This Eggplant Curry made in the Sri Lankan style is easy enough to put together with just a handful of ingredients, but it packs more flavor than you might imagine.Serve with hot rice or roti for a delicious.A delicious vegan curry made with eggplant, lentils, tomatoes, onions, & jalapeno.