Steps to Prepare Appetizing Beef and Green Bean Casserole
- By Danny Coleman
- 16 Mar, 2020
Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Beef and Green Bean Casserole. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Beef and Green Bean Casserole Recipe. How to Make Keto Beef & Green Bean Casserole. Brown ground beef in a cast-iron skillet then drain the excess grease.
You can have Beef and Green Bean Casserole using 13 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Beef and Green Bean Casserole
- You need of beef.
- It’s 2 lb of lean ground beef.
- Take 1 1/2 tbsp of tomato paste.
- It’s 1 tbsp of granulated garlic powder.
- You need 1/4 tsp of salt.
- Make ready 1/4 tsp of ground black pepper.
- Take of rest of casserole.
- Make ready 1/4 tsp of salt.
- You need 1 lb of whole green beans, I used frozen.
- You need 1/4 lb of fontina cheese.
- Prepare 10 oz of ripe black olives.
- It’s 28 oz of crushed tomatoes.
- It’s 1/3 cup of grated parmesan cheese.
It's such a quick and easy meal that will become a family favorite in your meal rotation!How to make Beef and Bean Enchilada Casserole: Layer corn tortillas, beef/bean/chiles/spices, garlic sour cream, and enchilada sauce.Then those layers are repeated one more time.For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup.
Beef and Green Bean Casserole instructions
- Preheat oven 375° Fahrenheit.
- Mix tomato paste, beef, salt, garlic, and pepper. Cover the complete bottom of an oven safe dish with the ground beef mixture..
- Add green beans, fontina cheese, olives, crushed tomatoes, and parmesan cheese on top..
- Bake covered for one hour. Let sit 10 minutes, covered. Ground beef will shrink away from sides..
- Serve hope you enjoy!.
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