Recipe of Perfect Mike's Hobo Pork Stew

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Mike's Hobo Pork Stew. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Mike's Hobo Pork Stew Recipe. Hobo stew is so wonderful because there are so many different ways to make it.you really can't mess it up. A big pot of it feeds a bunch and it's hearty and delicious.

You can have Mike's Hobo Pork Stew using 21 ingredients and 7 steps. Here is how you cook that.

Ingredients of Mike's Hobo Pork Stew

1. Make ready of Pork Roast.
2. Take 3 lb of Pork Shoulder Or Butt Roast [frozen or raw].
3. You need 3 box of 32 oz Chicken Broth.
4. Prepare 1 can of 14.5 oz Hunts Diced Tomatoes [use all fluids].
5. Prepare 1 large of Elephant Clove Garlic [smashed - or 6 smaller cloves].
6. Make ready 1 tbsp of Each: Onion Powder - Kitchen Bouquet - Italian Seasoning.
7. It’s 1/2 tsp of Each: Sea Salt - Black Pepper.
8. Make ready 1 large of Bay Leaf.
9. Take 1 packages of 15 oz McCormick Beef Stew Seasoning.
10. Take of Vegetables.
11. You need 10 medium of Potatoes [washed - peeled or unpeeled - halved].
12. Prepare 1 1/2 cup of Baby Carrots [halved].
13. Take 2 medium of White Onions [quartered].
14. Make ready 4 stalk of Fresh Celery [1" chop with all leaves].
15. You need 1 can of Green Beans [drained - optional].
16. Prepare 1/2 can of Whole Kernel Corn [drained - optional].
17. You need of Kitchen Equipment.
18. Prepare 1 large of Cooking Pot [with lid].
19. It’s 1 of Pair Kitchen Shears.
20. You need 1 of Slotted Spoon.
21. It’s 1 of Ladle.

Hobo stew can be served as is, or spooned over rice or mashed potatoes.Serve with hot cornbread, biscuits or rolls.Cook's Notes: Use other meats such as stew meat, venison, bacon.Hobo Stew is simple to make and simply delicious.

Mike's Hobo Pork Stew instructions

1. ° Mix everything in the Pork Roast section except for 1 box broth. Save that for later. ° Crush garlic but, leave it in larger chunks so you can pull it out later along with the bay leaf. ° Mix well, bring broth to a boil and allow roast to simmer for several hours covered. Or, until roast has fully tenderized and you can cut or tear it apart easily. Add broth as needed throughout simmer. ° Flip roast once during simmer..
2. Chop all vegetables. Place potatoes, celery and onions in cold water to keep them from browning or limping if, chopping early. Drain vegetables prior to adding to your simmering pot..
3. Once pork roast has tenderized, pull crushed garlic and bay leaf out with slotted spoon. Cut up roast with kitchen shears or a large knife while still in broth pot..
4. Add all drained vegetables to the meat and broth and stir..
5. Add water if additional fluid is needed to cover vegetables. But, add as little water as you'll need. Simmer stew covered for 35 to 40 minutes longer. Or, until vegetables are soft. Meaning: a knife can easily penetrate your potatoes and carrots. Stir carefully and occasionally. You don't want to break up your potatoes. ;0).
6. At this point I'll taste test my stew. Since flavors can dissapate with long simmer times, I'll usually add additional garlic powder, onion powder, black pepper and sea salt to taste..
7. Serve with warm bread. In fact, if you want a crazy easy recipe for that, try my 5 minute bread recipe posted below.

https://cookpad.com/us/recipes/351128-mikes-5-min-garlic-parmesan-bread.

Hobo Stew with potatoes can take about an hour to cook, depending on how you slice the potatoes.I remembered making hobo stew but couldn't remember exactly what to add so I decided to google It had chicken , pork, green limes onion, tomatoes and lots and lots of garlic.my dad passed,,, away,so.Hobo stew is a quick and easy recipe with only four ingredients that is wonderful for camping, tailgating or an easy meal at home.

Hobo Stew is an easy to make oven-baked dish that is really tasty.This apps include Images, Ingredients and Method.Yummy stew to warm you up on chilly days.Super easy, and great for camping trips!Tastes good with a bit of mustard too.