Recipe of Super Quick Tofu with Hot Chilli Tomato Sauce
- By Nell Hubbard
- 04 May, 2020
Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Tofu with Hot Chilli Tomato Sauce. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Tofu with Hot Chilli Tomato Sauce Recipe.
You can cook Tofu with Hot Chilli Tomato Sauce using 7 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Tofu with Hot Chilli Tomato Sauce
- Prepare 1 of carrot.
- It’s 3 of tomatos.
- Prepare 1 of onion.
- It’s 1/2 tbsp of red pepper powder.
- It’s of soy sauce.
- It’s 1 tbsp of peanut oil.
- You need 200 grams of tofu.
Tofu with Hot Chilli Tomato Sauce instructions
- Carrot and onion peeled and chopped..
- Chop tomatos.
- Put oil into the pan.
- Put onion and cook until gold.
- Add your chopped carrot and tomatos.
- Cook for about 2mins . Then add 1 pinch of sea salt.
- Pour into a little bit of hot water.
- Add your red pepper powder and soy sauce. I used the korean one..
- Add your tofu.
- Cover the lid and let it shimmer for 15 - 30 mins.
- Serve! I ate this with white rice. Yummyyy!!!.