How to Make Super Quick Taco Stuffed Zucchini Boats

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Taco Stuffed Zucchini Boats. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Taco Stuffed Zucchini Boats Recipe. Taco Stuffed Zucchini Boats This has become a favorite in my house! We LOVE zucchini boats, I originally got the inspiration for this dish from these sausage stuffed zucchini boats, another stuffed zucchini favorite!

You can have Taco Stuffed Zucchini Boats using 15 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Taco Stuffed Zucchini Boats

1. You need 4 of zucchini.
2. Take 1/2 cup of salsa.
3. Take 1 lb of ground turkey.
4. Take 1 tsp of garlic powder.
5. Make ready 1 tsp of cumin.
6. Make ready 1 tsp of salt.
7. It’s 1 tsp of chili powder.
8. You need 1 tsp of paprika.
9. Take 1/2 tsp of oregano.
10. Make ready 1/2 of small onion minced.
11. It’s 2 tbls of bell pepper minced.
12. It’s 4 oz of tomato sauce.
13. It’s 1/4 cup of water.
14. Take 1/2 cup of Mexican shredded cheese.
15. It’s 1/4 cup of chopped cilantro.

Taco stuffed zucchini boats are a tasty way to use up summer farmer's market or garden produce, especially that scrumptious zucchini, lettuce, and summer ripened tomatoes!Then crumble the queso fresco over each stuffed zucchini half.Use a small spoon to hollow out the center of the zucchini pieces, and then place them cut side up on a baking sheet.Divide the meat mixture equally into the hollowed zucchini boats, followed by shredded cheese, corn, tomatoes, and black beans.

Taco Stuffed Zucchini Boats instructions

1. Preheat oven to 400..
2. Half and hollow out zucchini leaving 1/4" thick. Set aside 3/4 cup for taco mixture..
3. Boil zucchini halves for 1 minute.
4. Brown turkey, add spices and mix well..
5. Add onion, pepper, zucchini, tomato sauce and water. Cover and simmer for 15 minutes..
6. Put 1/4 cup salsa in bottom of baking dish..
7. Fill zucchini halves with taco mixture. Top with cheese..
8. Cover with foil and bake 25 minutes..
9. Serve with cilantro and salsa..

Add the tomato sauce and water and combine.Fill the zucchini boats evenly with the taco mixture.Follow this link to get a complete, printable written recipe for Taco-Stuffed Zucchini Boats!

These stuffed zucchini boats are filled with all your favorite taco ingredients like seasoned meat, cheese and avocado.They're perfect for a a low-carb alternative on taco night or a great kid-friendly way to sneak in more vegetables.Divide the taco filling equally into the hollowed zucchini boats pressing it in firmly.Trim the top and bottom of zucchini off.Lay the zucchini flat and slice in half lengthwise.