Beef

Step-by-Step Guide to Make Super Quick Super moist beef meatballs

  • By Celia Little
  • 17 Feb, 2020
Step-by-Step Guide to Make Super Quick Super moist beef meatballs
Step-by-Step Guide to Make Super Quick Super moist beef meatballs

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a distinctive dish, Super moist beef meatballs. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Super moist beef meatballs Recipe. These baked meatballs are always on our monthly rotation. Spaghetti and meatballs are one of my kid's favorite dinners…they request them almost One of my favorite tips for making moist meatballs is to use half ground beef and half pork.

You can cook Super moist beef meatballs using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Super moist beef meatballs

  1. Make ready 2 lb of grass-fed grounded beef.
  2. It’s 1 pack (14 oz) of extra firm tofu.
  3. Take 6 of garlic cloves.
  4. It’s 1 Tsp of minced ginger.
  5. Prepare 1 cup of wine (rice, red or white).
  6. Make ready 1 Tsp of fish sauce.
  7. Make ready 1 Tsp of organic tamari sauce.
  8. Prepare 1/2 of salt, optional.
  9. It’s 1/2 tsp of onion powder, optional.

You can find the full recipe here.Ground Beef Gyro Meatball Lettuce Wraps with Tzatziki and TomatoesKalyn's Kitchen.Learn how to make classic meatballs with this step-by-step cooking lesson that makes tender and rich meatballs every time.You can use any ground meat or mix of ground meat you like.

Super moist beef meatballs instructions

  1. Blend tofu with garlic, ginger and a cup of wine to make a thin paste..
  2. Pour the mixture into a mixing bowl. Add 2 lbs of grounded beef. Tamari sauce and fish sauce shall be cut in half if you want to enjoy the meatball alone. I make these balls for soup so it has to be saltier. Mix everything very well by hands..
  3. In a large flat pan, use pasture raise pork lard ideally or olive oil to fry the beef meatballs. Shape the balls into ping-pong size balls. Roast in oven at 375F for 30 minutes plus broil for 4 minutes..

This homemade beef meatball recipe yields tender, moist and versatile meatballs, perfect to make ahead and freeze.Save time & money by making a big batch!This five minute video shows how to make really moist meatballs in a quick and easy to follow recipe.

My personal favorite is a blend of ground beef and pork.I've also done just ground beef and just pork.See more ideas about Beef recipes, Beef dishes and Food recipes.Spinach Cilantro Meatballs (grain free) - Savory Lotus.Tender super moist beef brisket made in the slow cooker, with amazing bark!

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