Recipe of Favorite Coconut Breakfast Bars
- By Carl Newman
- 04 Oct, 2020
Hello everybody, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Coconut Breakfast Bars. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Coconut Breakfast Bars Recipe. Five different types of coconut go into our quintuple-threat breakfast (or snack) bars. Nutrient-dense and sweet enough to satisfy even the youngest members of your household.
You can cook Coconut Breakfast Bars using 8 ingredients and 17 steps. Here is how you cook that.
Ingredients of Coconut Breakfast Bars
- Make ready 1 of banana.
- Make ready 2 of eggs.
- You need of Water.
- It’s of Honey.
- You need of Coconut flour (fridge).
- Prepare of Vanilla.
- Take of Coconut unsweetened shredded.
- Prepare of Almonds pecans or walnuts.
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Coconut Breakfast Bars step by step
- Recipe.
- Turn on over ppre heat 350.
- Mash up a banana.
- Mix In 2 eggs.
- Qtr cup of honey.
- Vanilla half teaapoon.
- Third cup of coconut flower.
- Qtr cup of water.
- Mix real good.
- 1 cup shredded coconut.
- Cover glass. Baking pan with coconut oil.
- Spread mix out well, flat.
- Put walnuts or almonds on top, squash in softly.
- Oven 20 to 25 min.
- Looks like this….
- Cut in bars.
- When room temperature freeze.
Meanwhile, in a medium bowl mix together the oat flour, baking powder, salt, and ¾ cup coconut flakes.Faintly sweet, these Dried Plum, Apricot and Coconut Breakfast Bars make for a great snack or a breakfast on the go.Easy Low Carb Coconut Macadamia Bars for Breakfast.
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