Easy Way to Cook Yummy Chicken Mushroom Egg Rice
- By Jessie Collins
- 26 Jan, 2020
Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Chicken Mushroom Egg Rice. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Chicken Mushroom Egg Rice Recipe.
You can have Chicken Mushroom Egg Rice using 22 ingredients and 16 steps. Here is how you achieve that.
Ingredients of Chicken Mushroom Egg Rice
- Take of For the egg rice:.
- Prepare 2 of plates white rice.
- Make ready 2 of eggs, beaten.
- It’s 1 tbsp of butter.
- Take 1/2 tbsp of soy sauce.
- Prepare 1/2 tbsp of sesame oil.
- Take of For the chicken:.
- Prepare 300 gr of boneless chicken meat, diced.
- It’s 1 tbsp of cornstarch.
- Make ready 1 tbs of oyster sauce.
- Prepare 1 tsp of soy sauce.
- You need of For the stir fry:.
- Take 3 cloves of garlic,minced.
- Take 1 of medium onion, thinly sliced.
- You need 1 inch of ginger, crushed or grated.
- Prepare 200 gr of broccoli florets.
- Prepare 150 gr of button mushrooms, divided by 4.
- It’s 1 tbsp of oyster sauce.
- It’s 1 tsp of soy sauce.
- Make ready of some water.
- You need of salt and pepper.
- Take 1/2 tbsp of sesame oil.
Chicken Mushroom Egg Rice instructions
- For the chicken:.
- Mix together all the ingredients for the chicken. Set aside for 30 minutes..
- For the egg rice:.
- Heat the butter over medium-high heat. Add the beaten eggs. Gently scramble the eggs..
- Add rice. Mix well the eggs with the rice..
- Add soy sauce and sesame oil. Remove from the heat. Put it on the plate..
- For the stir fry:.
- Put the broccoli into boiling water for a minute. Remove from the heat. Set aside..
- Heat vegetable oil over medium-high heat. Sauté garlic, onion, and ginger until fragrant..
- Add chicken meat. Stir until the chicken changed color..
- Add oyster sauce and soy sauce. Keep stirring until the chicken cooked..
- Add boiled broccoli. Mix well for a while..
- Add salt and pepper to taste..
- Lastly, add some water. Cook until thickened..
- Add sesame oil so it will smell fragrant..
- Serve warm with the egg rice. Enjoy! 😋.