Simple Way to Cook Perfect Beef Casserole

Hello everybody, welcome to our recipe page. Today I will show you how to prepare a special dish, Beef Casserole. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Beef Casserole Recipe. Dig into these big, beefy bakes. They're the hearty, comforting weeknight classics the family craves.

You can have Beef Casserole using 13 ingredients and 10 steps. Here is how you cook that.

Ingredients of Beef Casserole

1. It’s 2 pounds of ground sirloin.
2. Take 1 of medium onion diced.
3. Prepare 1 tablespoon of minced garlic.
4. Take 8 ounces of mushrooms.
5. Take 3 of large carrots.
6. You need 1 teaspoon of salt more if needed.
7. You need 1/2 teaspoon of white pepper.
8. Make ready 1 cup of shredded extra sharp cheddar cheese.
9. Take 1 stick of butter.
10. Make ready 1 of large aubergine eggplant.
11. You need 2/3 cup of mayonnaise.
12. You need 8 ounces of smoked provolone sliced cheese.
13. You need 2 tablespoons of chopped parsley.

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Beef Casserole instructions

1. Preheat the oven 400 degrees Fahrenheit. Peel and slice the carrots. Dice the onion. Peel and cube the eggplant..
2. Brown the sirloin in the butter with, onions, mushrooms, eggplant and carrots. Add salt and pepper. When the carrots are tender, remove from heat..
3. Mix the mayonnaise with the casserole mixture.
4. Put a layer of beef casserole mixture just covering the bottom..
5. Layer the provolone cheese slices over the mixture.
6. Cover the provolone with the rest of casserole mixture..
7. Add cheddar cheese on top..
8. Garnish with parsley..
9. Put into oven safe dish and add cheese, bake for 35 minutes.
10. Serve I hope you enjoy!.

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