Thanksgiving

Recipe of Appetizing Mini Pecan Pie Tarts

  • By Irene Cohen
  • 05 Jun, 2020
Recipe of Appetizing Mini Pecan Pie Tarts
Recipe of Appetizing Mini Pecan Pie Tarts

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Mini Pecan Pie Tarts. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Mini Pecan Pie Tarts Recipe. Mini pecan pie tarts, made with prepared pie crust and a rich pecan filling, are quick and easy to prepare and perfect for Thanksgiving. These pecan pie tarts are inspired by my grandmother's pecan pie recipe.

You can cook Mini Pecan Pie Tarts using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Mini Pecan Pie Tarts

  1. Prepare 1 cup of Chopped Pecans.
  2. Take 2 tbsp of Melted Butter.
  3. Make ready 4 tbsp of Brown Sugar.
  4. You need 2 of Large Eggs.
  5. You need 1 tsp of Vanilla Extract.
  6. You need 2 tbsp of Honey.
  7. You need 1 pinch of Cinnamon.
  8. You need 2 packages of Filo Tart Shells.

I just wanted to know if the same ingredients and their measurements can be used to make one big tart?Mini Pecan Pies are little vegan tarts that are over the top rich and perfect for the holidays.This dessert fits right in at any family gathering or elegant party.To get the party started many bring a dish to share like a special dessert like Mini Vegan Pecan Pie Tarts.

Mini Pecan Pie Tarts step by step

  1. Set aside tart shells and pecans. 2 packages of tart shells yields 30 tarts and can be found in the freezer section of your grocery store..
  2. Blend all other ingredients together in a medium mixing bowl.
  3. Add pecans to mixture and mix well.
  4. Arrange tart shells on baking sheet and fill with mixture.
  5. Bake in preheated 350°F oven for 10-15 minutes.
  6. Let cool for roughly 20 minutes of more.
  7. Eat eat eat!!! Nom nom!!!.

These mini pecan pie tarts are so easy and so good.They are gone as fast as I make a batch.These Mini Pecan Pies are the final pie recipe I wanted to share with you before Thanksgiving.

Often it depends on how far away a.This easy mini pecan tarts recipe uses simple with frozen phyllo shells, and a quick and delicious pecan pie filling.They are everything you love about pecan pie, but when made "bite-sized" with my favorite little phyllo cups, they can literally be made from start to finish.These bite sized pecan tarts are the perfect lighter alternative for pecan pie this holiday season!Pecan pie has been requested quite a bit, so when I stumbled on these mini pecan tarts, I thought I would try them with some minor tweaks.

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