Recipe of Speedy Mediterranean Stuffed Peppers

Hello everybody, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Mediterranean Stuffed Peppers. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Mediterranean Stuffed Peppers Recipe. Serve these vibrant stuffed peppers to veggie dinner party guests, then keep any leftovers for lunch the next day. Mediterranean Stuffed Peppers are a vegetarian dish that's full of fragrant spices and fresh flavor.

You can have Mediterranean Stuffed Peppers using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Mediterranean Stuffed Peppers

1. Prepare 1 of large red pepper.
2. It’s 1 of large yellow pepper.
3. Take 100 g of couscous.
4. Prepare handful of black olives, chopped.
5. It’s 50 g of feta cheese, crumbled.
6. Make ready handful of cherry tomatoes, quartered.
7. Prepare 2 tbsp of shredded basil/herbs.

Stuffed Peppers is a typical traditional Albanian summer dish ( speca te mbushura ).Most Mediterranean countries cook a version of stuffed peppers with minced meat or ground beef and rice.Mediterranean stuffed peppers are filled with delicious spices and are perfect for a family Like many other Mediterranean recipes, this stuffed peppers recipe is great for time that you're looking.This vegetarian quinoa stuffed peppers recipe is a colorful and delicious healthy dinner, full of Mediterranean flavors like lemon, parsley and feta.

Mediterranean Stuffed Peppers instructions

1. Heat oven to 190C/370F. Bake the peppers for a few minutes, until almost soft. Place on a baking tray, cut-side up..
2. Place the couscous in a bowl and cover with 130ml boiling water. Cover the bowl and leave to stand for 10 mins..
3. Stir the couscous with a fork to break it up, then mix in olives, feta, tomatoes and basil..
4. Pile the couscous stuffing into the pepper halves and bake for 10 mins..

Mediterranean Stuffed Peppers - fresh and bright with the flavors of the mediterranean.A lightened up, filling dinner that's perfect for spring.Time to put away our winter boots and.

This post was created in partnership with ALDI.Sweet baby peppers stuffed and grilled, a family friendly way to serve poppers, won't leave anyone's mouth in flames.Stuffed bell peppers incorporate all of these into one convenient meal.This Mediterranean version includes whole grain quinoa, chickpeas, and plenty of vegetables, which all provide filling fiber.These delicious Mediterranean stuffed peppers are filled with melted Edam, courgettes, tomatoes and pine nuts and make a great midweek meal.