Recipe of Yummy Greek Rice Salad
- By Abbie Bryant
- 09 Nov, 2019
Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Greek Rice Salad. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Greek Rice Salad Recipe. Toss the avocado and lemon juice together in a large bowl. Add the tomatoes, cucumber, onion, feta, olives, mint, olive oil, lemon zest, garlic, salt, and pepper to the bowl; lightly toss the mixture until evenly combined.
You can cook Greek Rice Salad using 12 ingredients and 3 steps. Here is how you cook that.
Ingredients of Greek Rice Salad
- Take 4 cups of cooked brown rice (can be replaced with farro or orzo).
- Prepare 1/4 cup of olive oil.
- Take of Juice of 1 whole lemon.
- Take 1/4 cup of fresh parsley chopped.
- It’s 1 teaspoon of oregano.
- You need 1 teaspoon of dill.
- Take 1 teaspoon of salt.
- It’s 1 teaspoon of fresh ground black pepper.
- Take 20 of cherry tomatoes quartered.
- You need 4 oz of crumbled feta.
- It’s 2 of green onions chopped (red onions can be used as substitute for stronger onion flavor).
- Take 4 oz of kalamata olives.
But for cooking I rarely do.Combine the rice, turkey, tomatoes and olives.In a small bowl, combine the yogurt, mint, vinegar and lemon-pepper.Pour over rice mixture; toss to coat.
Greek Rice Salad instructions
- In small bowl, whisk olive oil, lemon juice, parsley, oregano, dill, salt, and pepper to create dressinf.
- In large bowl, combine remaining ingredients, mix in dressing, and enjoy!.
- Note: this dish is best served at room temperature. To eat the next day, place in microwave for 15-20 seconds.
It's also a gluten-free option to serve instead of pasta salad.When it comes to cooking I can totally wing it.For baking I obviously have to follow a recipe.
This Greek Rice Salad is a delicious twist on the classic salad.A definite hit at our dinner table as a side, starter or main dish!I have loved Greek salads my whole life and after tasting this at our local restaurant, I knew I had to try it at home.In this super side salad recipe, rice is tossed with vegetables and gets its Mediterranean flavours from olives, feta cheese and a creamy dressing.Make this side salad ahead of time for effortless entertaining.