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Steps to Prepare Speedy Green salad 🥬

  • By Lloyd Shelton
  • 02 Oct, 2020
Steps to Prepare Speedy Green salad 🥬
Steps to Prepare Speedy Green salad 🥬

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Green salad 🥬. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Green salad 🥬 Recipe. In need of a quick, refreshing starter or side? Try one of these simple green And why bother when our best green salad recipes rely on a simple formula to deliver satisfying.

You can cook Green salad 🥬 using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients of Green salad 🥬

  1. Take 5 oz. of Lettuce (or whatever greens you have on hand).
  2. Make ready 1 of thinly sliced cucumber.
  3. It’s 1/2 of thinly sliced medium red onion.
  4. Make ready 1/2 cup of pumpkin seeds (or whatever nuts you have on hand).
  5. Make ready of Salad dressing.
  6. It’s 3 tbsp of olive oil.
  7. You need 1 tbsp of freshly squeezed lemon juice.
  8. Make ready 1 tsp of dijon mustard.
  9. Make ready 1 of chopped garlic clove.
  10. It’s 1/2 tsp of salt.
  11. Make ready 1/4 tsp of freshly ground black pepper.

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Green salad 🥬 step by step

  1. For salad dressing, whisk all the ingredients together in a small bowl..
  2. In a large bowl, combine all the ingredients together and drizzle the salad dressing, then toss lightly until combined. Serve!.
  3. Nutritional value.

When was the last time you were excited by a green salad?If it's been a while, check out our guide for tips on.Simple green salad recipes to serve as an appetizer or a light meal full of healthy vegetables and ingredients.

Add green salad to one of your lists below, or create a new one.Find healthy, delicious green salad recipes, from the food and nutrition experts at EatingWell.This Thai-inspired salad makes use of the papayas that grow throughout Hawaii.The "green salad" or "garden salad" is most often composed of leafy vegetables such as lettuce varieties, spinach, arugula, or escarole.The salad leaves are cut or torn into bite-sized fragments and.

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