Step-by-Step Guide to Cook Appetizing Egg roll

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Egg roll. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Egg roll Recipe. Egg rolls are a variety of deep-fried appetizers served in American Chinese restaurants. An egg roll is a cylindrical, savory roll with shredded cabbage, chopped pork.

You can have Egg roll using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Egg roll

1. You need 2 cups of lour.
2. Take 3 tbsp of semolina.
3. Take 3 of eggs.
4. It’s 6 tbsp of oil.
5. Take 2 of chopped onions.
6. Make ready 1 of chopped cucumber.
7. Take to taste of Salt according.
8. Prepare as required of Water.

Jen shares her easy egg roll recipe (with sweet egg roll) and step-by-step picture cooking guide.These homemade egg rolls are filled with pork and vegetables, all wrapped up and fried to crispy perfection.The perfect make-ahead appetizer for any event!Egg rolls are a classic appetizer at Chinese restaurants, but there are also many simple simple varieties to make at home yourself and enjoy anytime.

Egg roll step by step

1. Mix water and salt with semolina and flour till it becomes a medium hard dough and cover the dough for rest till 15 Minutes.
2. Break the eggs and mix it well with black pepper & Salt..
3. Take some finely chopped onions and cumbers. Now take some part of the dough and roll it with a rolling pin and put it in the frying pan for frying.
4. Now make an omlete then join the omlete with the previous fried chappati and fry them once more.
5. Now put tomato sauce, chopped onions and cucumbers. Now roll it and close it with a tissue paper and our egg roll is ready to eat.

Homemade egg roll wrappers can be a real treat for the self-sufficient cook!Getting the wok to the correct temperature may be a The traditional Filipino egg roll is small in size, but big on taste.Egg Roll - Popular Chinese appetizer, and this recipe makes for the best egg rolls.

Egg rolls are a quintessential Chinese takeout appetizer.I used an eight inch iron skillet that worked out perfectly.This Easy Egg Roll Recipe is simple and will rival the egg rolls from your local take out restaurant.An egg roll is an appetizer that includes meat or vegetables wrapped inside dough and steamed or deep Several things characterize a true egg roll.Typically, it has a wheat dough which turns dense.