Recipe of Super Quick Egg roll

Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Egg roll. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Egg roll Recipe. Egg rolls are a variety of deep-fried appetizers served in American Chinese restaurants. An egg roll is a cylindrical, savory roll with shredded cabbage, chopped pork.

You can have Egg roll using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Egg roll

1. Take 200 g of flour.
2. Make ready 50 g of margarine.
3. Make ready 1 tbspn of sugar.
4. Prepare 1/2 of tspn baking powder.
5. Prepare 1/4 of tspn salt.
6. Prepare 2 tbspn of milk.
7. It’s 1/4 of nutmeg.
8. Make ready 1/2 cup of water.
9. Take 6 pieces of egg.

Jen shares her easy egg roll recipe (with sweet egg roll) and step-by-step picture cooking guide.These homemade egg rolls are filled with pork and vegetables, all wrapped up and fried to crispy perfection.The perfect make-ahead appetizer for any event!Egg rolls are a classic appetizer at Chinese restaurants, but there are also many simple simple varieties to make at home yourself and enjoy anytime.

Egg roll step by step

1. Boil your egg, remove the shell and allow to cool.
2. Into a dry bowl, sieve flour and baking powder.Add sugar, nutmeg,and salt to flour and mix together.rub in margarine into the mixture until it is well mixed and resembles fine bread crumbs.
3. Into another bowl,mix water and milk and set aside.
4. Make a well in the center of the flour mixture, pour the mixture of water and milk and mix together with your hands and set aside to rest.
5. Rub your palms with some flour,take certain amount of pastry set aside enough to cover an egg.take an egg place at the center of the pastry,try to cover up the egg with the pastry until is completely covered..
6. Deep fry in moderately hot vegetable oil until golden brown..

Homemade egg roll wrappers can be a real treat for the self-sufficient cook!Getting the wok to the correct temperature may be a The traditional Filipino egg roll is small in size, but big on taste.Egg Roll - Popular Chinese appetizer, and this recipe makes for the best egg rolls.

Egg rolls are a quintessential Chinese takeout appetizer.I used an eight inch iron skillet that worked out perfectly.This Easy Egg Roll Recipe is simple and will rival the egg rolls from your local take out restaurant.An egg roll is an appetizer that includes meat or vegetables wrapped inside dough and steamed or deep Several things characterize a true egg roll.Typically, it has a wheat dough which turns dense.