Steps to Make Perfect Tuna Noodle Casserole
- By Blanche Brewer
- 25 May, 2020
Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a distinctive dish, Tuna Noodle Casserole. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Tuna Noodle Casserole Recipe.
You can cook Tuna Noodle Casserole using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Tuna Noodle Casserole
- It’s 1 lb of egg noodles.
- Make ready 3 cans of cream of mushroom soup.
- Make ready 4 cans of tuna in oil.
- Take 1/2 cup of milk.
- Prepare 1/4 cup of butter.
- Make ready 8 oz of shredded cheddar cheese.
- Prepare of Italian bread crumbs.
Tuna Noodle Casserole instructions
- Boil water, add egg noodles. Cook until tender. Drain..
- Put noodles back into pan..
- Add butter, cream of mushroom soup and tuna. Stir till well combined. Add milk and stir. Continue to cook until mixed well. Add cheese and bread crumbs. Let sit on low heat until cheese melts..